Milk substitute

Global Dairy Alternatives Market Forecast to 2023: Favorable Marketing and Correct Positioning of Dairy Alternatives

Retrieved on: 
Monday, January 28, 2019
Food and drink, Milk substitute, Veganism, Ethics, Articles, Plant-based diet

The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period.

Key Points: 
  • The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period.
  • The dairy alternatives market is driven by various factors such as growing consumer preference for a vegan diet and nutritional benefits offered by plant-based dairy alternatives.
  • The soy segment, by source, is estimated to dominate the dairy alternatives market in 2018.
  • Soya-based dairy alternatives are considered to be the best substitutes for dairy products and occupy a significant share in the dairy alternatives market.

Dairy Alternatives (Soy, Almond, Coconut, Rice, Oats, Hemp) Market Report, 2019 - Global Forecast to 2023 - ResearchAndMarkets.com

Retrieved on: 
Monday, January 28, 2019
Retail, Food, Beverage, Food and drink, Foods, Dairy products, Desserts, Milk substitute, Veganism, Milk, Ice cream, Yogurt, Soybean

The "Dairy Alternatives Market by Source (Soy, Almond, Coconut, Rice, Oats, Hemp), Application (Milk, Cheese, Yogurt, Ice Creams, Creamers), Distribution Channel (Supermarkets, Health Stores, Pharmacies), Formulation and Region - Global Forecast to 2023" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Dairy Alternatives Market by Source (Soy, Almond, Coconut, Rice, Oats, Hemp), Application (Milk, Cheese, Yogurt, Ice Creams, Creamers), Distribution Channel (Supermarkets, Health Stores, Pharmacies), Formulation and Region - Global Forecast to 2023" report has been added to ResearchAndMarkets.com's offering.
  • The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period.
  • The dairy alternatives market is driven by various factors such as growing consumer preference for a vegan diet and nutritional benefits offered by plant-based dairy alternatives.
  • However, the volatile price of raw materials in various regions can hinder the growth of the market.

The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4%

Retrieved on: 
Wednesday, January 23, 2019
Articles, Intentional living, Lifestyles, Sustainable food system, Veganism, Ethics, Milk substitute, Human behavior, Compound annual growth rate, Plant-based diet

The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period.

Key Points: 
  • The global dairy alternatives market size is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period.
  • The dairy alternatives market is driven by various factors such as growing consumer preference for a vegan diet and nutritional benefits offered by plant-based dairy alternatives.
  • However, the volatile price of raw materials in various regions can hinder the growth of the market.
  • The soy segment, by source, is estimated to dominate the dairy alternatives market in 2018.

Dairy Alternatives Market Worth $29.6 Billion by 2023 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Wednesday, January 16, 2019
Food and drink, Desserts, Dairy products, Milk substitute, Vegan cuisine, Yogurt, Milk, Dairy, Ice cream, Plant milk, Silk

The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).

Key Points: 
  • The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).
  • The market for almond-based products witnesses a significant demand in the dairy alternatives market due to the various benefits they offer.
  • The dairy alternatives market has been segmented, on the basis of application, into milk, ice creams, yogurt, cheese, creamers, and others.
  • The growing market for dairy-free yogurts is opening up new opportunities for applications in the dairy alternatives market.

Dairy Alternatives Market Worth $29.6 Billion by 2023 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Wednesday, January 16, 2019
Food and drink, Desserts, Dairy products, Milk substitute, Vegan cuisine, Yogurt, Milk, Dairy, Ice cream, Plant milk, Silk

The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).

Key Points: 
  • The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).
  • The market for almond-based products witnesses a significant demand in the dairy alternatives market due to the various benefits they offer.
  • The dairy alternatives market has been segmented, on the basis of application, into milk, ice creams, yogurt, cheese, creamers, and others.
  • The growing market for dairy-free yogurts is opening up new opportunities for applications in the dairy alternatives market.

Horizon Introduces First-Ever Organic Protein Milk

Retrieved on: 
Tuesday, January 8, 2019
Food and drink, Health, Dairy products, Milk, Organic milk, Vitamin D, Horizon Organic, Vitamin, Organic food, Milk substitute

BROOMFIELD, Colo., Jan. 8, 2019 /PRNewswire/ --Horizon, a pioneer in the organic dairy category, is proud to introduce the first multi-serve organic protein milk, Horizon Organic High Protein.

Key Points: 
  • BROOMFIELD, Colo., Jan. 8, 2019 /PRNewswire/ --Horizon, a pioneer in the organic dairy category, is proud to introduce the first multi-serve organic protein milk, Horizon Organic High Protein.
  • "We realized that protein is a top priority for people when it comes to milk yet no organic protein milk option was available," said Christina Finkel, Senior Director of Marketing for Horizon Organic.
  • The added protein comes from organic milk protein concentrate made from high-quality complete proteins naturally found in milk.Beyond having organic protein in every glass, Horizon Organic High Protein milks are also an excellent source of vitamin D, calcium, riboflavin, vitamin B12 and phosphorus.
  • 1 pediatrician recommended organic milk brand*, Horizon Organic has been producing great-tasting organic milk since 1991.

Think You Know Almond Milk? Think Again: With New Recipes From Julie Resnick And The Feedfeed That Will Change The Way You Use Almond Milk - In All Ways!

Retrieved on: 
Thursday, November 8, 2018
Almonds, Food and drink, Cuisine, Vegan cuisine, Vegetarian cuisine, Almond milk, Medieval cuisine, Plant milk, Almond, Milk substitute, Annin tofu

From savory to sweet foods and baked goods, almond milk provides guilt-free creamy texture and appealing flavor for almost any recipe.

Key Points: 
  • From savory to sweet foods and baked goods, almond milk provides guilt-free creamy texture and appealing flavor for almost any recipe.
  • Julie will share a series of unique, custom almond milk recipes on Feedfeed's Instagram and website , encouraging the Feedfeed community to create and share their own almond milk recipes as well.
  • The Almond Board's partnership with Julie Resnick and @thefeedfeed follows a successful almond milk crowdsourced recipe campaign hosted by California almonds.
  • To view the most popular, winning recipes with almond milk, along with other almond milk recipes for inspiration, visit http://www.almonds.com/consumers/almond-milk .

The liquid milk replacers market size is expected to grow from USD 188 million in 2018 to USD 243 million by 2023, at a Compound Annual Growth Rate (CAGR) of 5.3%

Retrieved on: 
Tuesday, November 6, 2018
Food and drink, Milk, Milk substitute, Powdered milk, Dairy

NEW YORK, Nov. 6, 2018 /PRNewswire/ -- Increasing consumption of dairy products is expected to drive the overall growth of the liquid milk replacers market.

Key Points: 
  • NEW YORK, Nov. 6, 2018 /PRNewswire/ -- Increasing consumption of dairy products is expected to drive the overall growth of the liquid milk replacers market.
  • The liquid milk replacers market size is expected to grow from USD 188 million in 2018 to USD 243 million by 2023, at a Compound Annual Growth Rate (CAGR) of 5.3% during the forecast period.
  • However, logistical and preservation advantages associated with powdered milk replacers can hinder the growth of the market.
  • The medicated segment is the faster-growing segment in the liquid milk replacers market, by type.The liquid milk replacers market, by type, has been categorized into medicated and non-medicated.

Statement from FDA Commissioner Scott Gottlieb, M.D., on the process FDA is undertaking for reviewing and modernizing the agency's standards of identity for dairy products

Retrieved on: 
Thursday, July 26, 2018
Food and drink, Fermented dairy products, Desserts, Turkish cuisine, Yogurt, Milk substitute, Milk, Dairy, Food

The FDA is committed to advancing policies that enable consumers to safely benefit from innovations in how foods are produced.

Key Points: 
  • The FDA is committed to advancing policies that enable consumers to safely benefit from innovations in how foods are produced.
  • Many of these plant-based foods use traditional dairy terms (e.g., milk, yogurt, cheese) in the name of the product.
  • This week we will start the process of modernizing our standards of identity broadly by gathering stakeholder feedback at our Nutrition Innovation Strategy Public Meeting .
  • We intend to apply this science-based, public-health driven approach to the work we're doing in relation to dairy alternatives.

Dairy Alternatives Market to be Driven by Enhanced Applications in Prevention of Breast Cancer & Heart Diseases Till 2024 | Million Insights

Retrieved on: 
Monday, July 2, 2018
Milk, Milk substitute, Lactose intolerance, Dairy, Health, Medicine, Anatomy

The dairy alternatives have a robust demand with respect to manufacturing medical food for their lactose-free nature, lactose intolerance ailments.

Key Points: 
  • The dairy alternatives have a robust demand with respect to manufacturing medical food for their lactose-free nature, lactose intolerance ailments.
  • Moreover, the dairy alternatives offer several benefits such as increasing awareness among people, and as the dairy alternatives products contain vitamin, high calcium, the market will upsurge in the forecast period.
  • Browse 190 page research report with TOC on "Global Dairy Alternatives Market" at: https://www.millioninsights.com/industry-reports/dairy-alternatives-market
    Dairy alternatives industry may be explored by application as Food, and Beverages.
  • Asia-Pacific is followed by North America and anticipated to be the highest growing economies for dairy alternatives market from 2013-2024.