Milk substitute

Global Dairy Alternatives Market (2020 to 2025) - Changes in Lifestyles of Consumers Presents Opportunities - ResearchAndMarkets.com

Retrieved on: 
Monday, July 20, 2020

Increase in the cases of lactose intolerance and milk allergies drive the overall growth of the dairy alternatives market.

Key Points: 
  • Increase in the cases of lactose intolerance and milk allergies drive the overall growth of the dairy alternatives market.
  • The dairy alternatives market is driven by various factors such as growing consumer preference for a vegan diet and nutritional benefits offered by plant-based dairy alternatives.
  • The soy segment, by source, is estimated to dominate the dairy alternatives market in 2020.
  • Soya-based dairy alternatives are considered to be the best substitutes for dairy products and occupy a significant share in the dairy alternatives market.

Dairy Alternatives Market Worth $36.7 Billion by 2025 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, June 26, 2020

The almond segment is projected to grow at the highest CAGR in the global dairy alternatives market during the forecast period.

Key Points: 
  • The almond segment is projected to grow at the highest CAGR in the global dairy alternatives market during the forecast period.
  • The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).
  • The market for almond-based products witnesses a significant demand in the dairy alternatives market due to the various benefits they offer.
  • The growing market for dairy-free yogurts is opening up new opportunities for applications in the dairy alternatives market.

Dairy Alternatives Market Worth $36.7 Billion by 2025 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, June 26, 2020

The almond segment is projected to grow at the highest CAGR in the global dairy alternatives market during the forecast period.

Key Points: 
  • The almond segment is projected to grow at the highest CAGR in the global dairy alternatives market during the forecast period.
  • The dairy alternatives market has been segmented, on the basis of source, into soy, almond, coconut, rice, oat, hemp and others (cashew and hazelnut).
  • The market for almond-based products witnesses a significant demand in the dairy alternatives market due to the various benefits they offer.
  • The growing market for dairy-free yogurts is opening up new opportunities for applications in the dairy alternatives market.

The New Milk, Barley: A Plant-Based Milk That Sets New Standards for Taste, Nutrition, and Sustainability

Retrieved on: 
Thursday, June 11, 2020

Take Two Barleymilk raises the bar for what plant-based milk can and should bring to the table, adhering to the highest standards when it comes to taste, nutrition, and sustainability.

Key Points: 
  • Take Two Barleymilk raises the bar for what plant-based milk can and should bring to the table, adhering to the highest standards when it comes to taste, nutrition, and sustainability.
  • The Barleymilk boasts flavor and performance comparable to dairy milk and is crafted with the highest-quality ingredients.
  • It contains complete protein, fiber, calcium, and good fats, and it has 50% less sugar than other flavored plant-based milks.
  • Says Co-Founder & COO Matt Olsofsky: "We wanted to bring back the joy and nostalgia of drinking a glass of milk.

Dairy Alternatives Market, Forecast to 2025 - Increasing Prevalence of Chronic Medical Ailments, Growing Number of People With Lactose Intolerance

Retrieved on: 
Wednesday, May 6, 2020

The increasing prevalence of chronic medical ailments, such as diabetes, cardiovascular (CVD) and gastrointestinal diseases, along with the growing number of people with lactose intolerance, is one of the key factors driving the growth of the market.

Key Points: 
  • The increasing prevalence of chronic medical ailments, such as diabetes, cardiovascular (CVD) and gastrointestinal diseases, along with the growing number of people with lactose intolerance, is one of the key factors driving the growth of the market.
  • Rising awareness regarding the benefits of consuming dairy alternatives is projected to drive the market further.
  • How has the global dairy alternatives market performed so far and how will it perform in the coming years?
  • What is the structure of the global dairy alternatives market and who are the key players?

Global Dairy Alternatives Market to 2026 - by Source, Application, Products, Nature, Sales Channel & Region - ResearchAndMarkets.com

Retrieved on: 
Tuesday, April 14, 2020

By Source - Global Dairy Alternatives Market, Volume & Forecast (2011 - 2026)

Key Points: 
  • By Source - Global Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    4.1 Dairy Alternatives - Soy Milk Market, Volume & Forecast (2011 - 2026)
    4.2 Dairy Alternatives - Almond Milk Market, Volume & Forecast (2011 - 2026)
    4.3 Dairy Alternatives - Rice Milk Market, Volume & Forecast (2011 - 2026)
    4.4 Dairy Alternatives - Coconut Milk Market, Volume & Forecast (2011 - 2026)
    4.5 Dairy Alternatives - Others Milk Market, Volume & Forecast (2011 - 2026)
    5.
  • By Application - Global Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    5.1 Food - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    5.2 Beverages - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    6.
  • By Sales Channel - Global Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    8.1 Mainstream Stores - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    8.2 Specialty Stores - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    8.3 Online Retail - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    8.4 Others Channel - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.
  • By Region - Global Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.1 North America - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.2 Latin America - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.3 Asia Pacific - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.4 Europe - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    9.5 Rest of the World - Dairy Alternatives Market, Volume & Forecast (2011 - 2026)
    View source version on businesswire.com: https://www.businesswire.com/news/home/20200414005753/en/

North America Plant Protein Market 2020: Proteins Play a Major Part in Sports Nutrition as it has Applications in Protein Bars & Shakes - ResearchAndMarkets.com

Retrieved on: 
Friday, April 3, 2020

The North America plant protein market is segmented on the basis of source as soy, wheat, pea, and others.

Key Points: 
  • The North America plant protein market is segmented on the basis of source as soy, wheat, pea, and others.
  • The soy segment held the largest share of the North America plant protein market in 2018.
  • The North America plant protein market is segmented based on application as protein beverages, dairy alternatives, meat alternatives and meat extenders, protein bars, bakery and other applications.
  • The proteins also play a major part in sports nutrition as it has applications in protein bars and shakes.

Sweden's Hottest Pea Protein Milk, Sproud, To Launch In U.S. & Canada

Retrieved on: 
Monday, February 24, 2020

Sproud was developed in Sweden and is increasingly the go-to plant-based alternative with consumers and baristas in Sweden, and across Europe.

Key Points: 
  • Sproud was developed in Sweden and is increasingly the go-to plant-based alternative with consumers and baristas in Sweden, and across Europe.
  • Sproud contains no dairy, soy, nuts or gluten and is also non GMO, making it the ideal alternative for everyone.
  • Also pea milk packs in 5X the protein of almond milks and 3X the protein of oats milk per serving.
  • The vegan brand uses the power of pea protein sourced in Europe to provide consumers high-quality and nutritious dairy alternatives that are non-GMO and allergen-free.

North & South America Consumer Insights for Dairy Alternative Products, 2019 - 1044 Consumers in Canada, USA, Brazil, Colombia & Mexico - ResearchAndMarkets.com

Retrieved on: 
Tuesday, January 21, 2020

The "Consumer Insights for Dairy Alternative Products - North and South America" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Consumer Insights for Dairy Alternative Products - North and South America" report has been added to ResearchAndMarkets.com's offering.
  • Plant-based alternatives to dairy products are booming as ever more consumers are switching to a more of completely plant-based diet.
  • At the beginning of 2019, the publisher carried out a proprietary piece of primary research in the form of an extensive online study with 1,044 consumers of dairy alternative products in Canada, USA, Brazil, Colombia and Mexico.
  • Following are some sample questions that were asked in the online survey:
    How often do you consume dairy alternative products?

Europe Consumer Insights for Dairy Alternative Products, 2019 - More Consumers are Switching to a Completely Plant-Based Diet - ResearchAndMarkets.com

Retrieved on: 
Monday, January 20, 2020

The "Consumer Insights for Dairy Alternative Products - Europe" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Consumer Insights for Dairy Alternative Products - Europe" report has been added to ResearchAndMarkets.com's offering.
  • Plant-based alternatives to dairy products are booming as ever more consumers are switching to a more of completely plant-based diet.
  • As well as being a substitute, they are also consumed alongside dairy-based products and offer consumers new taste experiences.
  • The objective of the research was to gain insights into consumers concerning their usage, motivations and opinions regarding dairy alternative products and to identify consumer groups which typically use dairy alternative products.