Food additives

Europe Brewer's Spent Yeast Market Report 2021-2028 by Type (Liquid, Dry), & Application (Feed Supplement, Food Supplement) - ResearchAndMarkets.com

Retrieved on: 
Thursday, July 29, 2021
Food, Beverage, Retail, Food and drink, Foods, Fermentation in food processing, Leavening agents, Food additives, Brewing, Yeasts, Baker's yeast, Brewer's spent grain, Beer, Glutamate flavoring, Amino acid

The "Europe Brewer's Spent Yeast Market Size, Share & Trends Analysis Report by Type (Liquid, Dry), by Application (Feed Supplement, Food Supplement), by Region and Segment Forecasts, 2021-2028" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Europe Brewer's Spent Yeast Market Size, Share & Trends Analysis Report by Type (Liquid, Dry), by Application (Feed Supplement, Food Supplement), by Region and Segment Forecasts, 2021-2028" report has been added to ResearchAndMarkets.com's offering.
  • The presence of numerous beer producers in Europe with large-scale production capacities has resulted in ample availability of brewer's by-products such as Brewer's Spent Yeast (BSY) and Brewer's Spent Grains (BSG).
  • The flavor-enhancing amino acids in spent yeast are also used in the food industry due to the presence of alanine, glycine, aspartic acid and glutamic acid.
  • The market is marked by the presence of companies that are vertically integrated to manufacture brewer's spent yeast as well as the subsequent food applications as feed and food supplements.

Cascade Organic Farms Experiencing High Yields & Exceptional Quality in its New 2021 Crop of Organic Hard Red Wheat

Retrieved on: 
Tuesday, July 27, 2021
Food and drink, Staple foods, Agriculture, Foods, Food additives, Product certification, Organic farming, Sustainable food system, Flour, Wheat flour, Organic food, Wheat

ROYAL CITY, Wash., July 27, 2021 /PRNewswire/ --Cascade Organic Farms is wrapping upharvest of several thousand acres of new crop irrigated Organic Hard Red Wheat, and the crop is looking very good, according to Cascade Organic Farms' officials.

Key Points: 
  • ROYAL CITY, Wash., July 27, 2021 /PRNewswire/ --Cascade Organic Farms is wrapping upharvest of several thousand acres of new crop irrigated Organic Hard Red Wheat, and the crop is looking very good, according to Cascade Organic Farms' officials.
  • Cascade Organic Farms is a family-owned and vertically integrated producer of organic wheat, organic flour, organic dry beans (pinto beans, black beans, etc.
  • For the 2021-2022 season, Cascade Organic Farms is estimating several thousand tons of new crop organic wheat (beginning in August) from our organic farms.
  • Furthermore, we have a modern organic flour mill (Cascade Organic Flour) near our organic farm(s) that can produce a variety of organic flours, including organic whole wheat flours, organic sprouted flour, organic rye flour, organic corn flour, etc.

Global Cellulose Ether & Its Derivatives Market Trajectory & Analytics Report 2021: Methyl Cellulose (MC) to Account for $1.6 Billion of the Total $7.7 Billion Market by 2027 - ResearchAndMarkets.com

Retrieved on: 
Wednesday, July 21, 2021
Chemicals, Plastics, Manufacturing, Food additives, Chemical substances, Excipients, Cellulose, Food and drink, Methyl cellulose, Ethyl cellulose

The "Cellulose Ether & Its Derivatives - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Cellulose Ether & Its Derivatives - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering.
  • Methyl Cellulose (MC), one of the segments analyzed in the report, is projected to record a 5% CAGR and reach US$1.6 Billion by the end of the analysis period.
  • The U.S. Market is Estimated at $1.5 Billion, While China is Forecast to Grow at 7.5% CAGR
    The Cellulose Ether and Its Derivatives market in the U.S. is estimated at US$1.5 Billion in the year 2020.
  • In the global Hydroxymethyl Methylcellulose (HMC) segment, USA, Canada, Japan, China and Europe will drive the 4.8% CAGR estimated for this segment.

Insights on the Guar Global Market to 2026 - Asia-Pacific Dominates Worldwide Production - ResearchAndMarkets.com

Retrieved on: 
Wednesday, July 14, 2021
Manufacturing, Agriculture, Chemical substances, Food additives, Food and drink, Guar gum, Guar, Thickening agent, Gum

The outbreak of COVID-19 has affected the global production and supply of guar.

Key Points: 
  • The outbreak of COVID-19 has affected the global production and supply of guar.
  • Guar Gum is an important ingredient in creating nourishment emulsifiers, food additives, nourishment thickener, and other guar gum items.
  • India is the largest producer of guar and contributes over 80.0% of the total guar and guar gum production in the world.
  • The United States is the largest importer of guar gum from India, with an annual import of more than 244,829.0 metric tons representing about 60.0% of the total guar gum exports from India.

Angel Yeast Unveils New Purpose-Built Yeast and Biotechnology R&D Center

Retrieved on: 
Tuesday, July 13, 2021
Food and drink, Fermentation in food processing, Leavening agents, Yeasts, Fungi, Edible fungi, Food additives, Foods, Baker's yeast

YICHANG, China, July 13, 2021 /PRNewswire/ -- Angel Yeast Co., Ltd ("Angel Yeast"), a listed high-tech yeast company in China, has officially opened the doors of its purpose-built complex for industry technology research and development.

Key Points: 
  • YICHANG, China, July 13, 2021 /PRNewswire/ -- Angel Yeast Co., Ltd ("Angel Yeast"), a listed high-tech yeast company in China, has officially opened the doors of its purpose-built complex for industry technology research and development.
  • After it is put into operation, Angel Yeast estimates that over $60 million will be allocated annually into scientific research, with the aim to transform the complex into a leading global yeast technology research platform and a world-class biotechnology product R&D center.
  • We believe this project will further accelerate the advancement of Angel Yeast's innovation system in major industries, including yeast and yeast derivatives, healthy ingredients and raw materials, nutrition and healthcare, and non-yeast related biotechnologies," said Xiong Tao, chairman of Angel Yeast.
  • Founded in 1986, Angel Yeast Co., Ltd specializes in the production of yeast and yeast derivatives.

Global Pectin Market (2021 to 2026) - Growth, Trends, COVID-19 Impact and Forecasts - ResearchAndMarkets.com

Retrieved on: 
Monday, July 12, 2021
Retail, Chemicals, Plastics, Manufacturing, Agriculture, Natural Resources, Other Manufacturing, Food, Beverage, Food and drink, Chemical substances, Food additives, Food industry, Demulcents, Food science, Pectin, Polysaccharides, Ornamental trees, Citrus, Food

Typically derived from apple and citrus peels, it is also considered among the most label-friendly and versatile gums.

Key Points: 
  • Typically derived from apple and citrus peels, it is also considered among the most label-friendly and versatile gums.
  • Consequently, it is preferred for use in many clean-label formulations, especially in dairy-alternative beverages, including the low-sugar and low-pH variants.
  • Europe holds the largest market share in pectin market, followed by North America.
  • Changing lifestyle and food preference in these countries is expected to boost the market in the region.

Global Food Additives Market, Forecast & Opportunities, 2026: Acidulants, Anti-Caking Agents, Colors, Emulsifiers, Enzymes, Flavors, Hydrocolloids, Preservatives Markets, Sweeteners - ResearchAndMarkets.com

Retrieved on: 
Monday, July 12, 2021
Retail, Chemicals, Plastics, Manufacturing, Food, Beverage, Food and drink, Food science, Food additives, Food additive, Food, Sugar substitute, Preservative, Articles

The Global Food Additives Market is expected to undergo significant growth by 2026 owing to the growing utilization of additives in the food & beverage industry as preservative, emulsifier, flavor enhancer, sweetener and colorant.

Key Points: 
  • The Global Food Additives Market is expected to undergo significant growth by 2026 owing to the growing utilization of additives in the food & beverage industry as preservative, emulsifier, flavor enhancer, sweetener and colorant.
  • The rising demand for packaged food and beverages due to the hectic lifestyle is also propelling the demand for food additives.
  • Increasing disposable income coupled with rising trend of healthy eating is expected to drive the Global Food Additives Market during the forecast period.
  • Also, the increasing focus of food and beverages companies on new flavor, variants and texture is leading to more adoption of food additives.

Global Artificial Tears Market Forecast (2020 to 2028) - COVID-19 Impact and Analysis - ResearchAndMarkets.com

Retrieved on: 
Friday, July 9, 2021
Health, Optical, Chemical substances, Chemistry, Physical sciences, Excipients, Glycosaminoglycans, Household chemicals, Food additives, Alkanediols, Propylene glycol, Sodium hyaluronate, Artificial tears, Hyaluronic acid

The "Artificial Tears Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Type, Delivery Mode, and Application" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Artificial Tears Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Type, Delivery Mode, and Application" report has been added to ResearchAndMarkets.com's offering.
  • However, the poor accessibility to eye care services in low-income countries hinders the growth of the artificial tears market.
  • The global artificial tears market is segmented on the bases of type, delivery mode, and application.
  • Based on type, the market is segmented into cellulose derived tears, glycerin derived tears, oil-based emulsion tears, polythylene glycol-based tears, propylene glycol-based tears, and sodium hyaluronate based artificial tears.

Cascade Organic Flour Continues to Roll Out its New Retail Line with the Release of 5 Lb. Bags of Organic All-Purpose Flour

Retrieved on: 
Thursday, July 8, 2021
Staple foods, Flour, Agriculture, Food additives, Food and drink, Poaceae, Wheat flour, Wheat, Organic farming, Cascade Brewery, Annville Mill

retail bag(s) of Organic All-Purpose Flour following the recent successful launch in April of its 5 lb.

Key Points: 
  • retail bag(s) of Organic All-Purpose Flour following the recent successful launch in April of its 5 lb.
  • Cascade Organic Flour is a family-owned producer of organic wheat and organic wheat flour in the Pacific Northwest.
  • Cascade Organic Flour's modern flour mill is next to its organic farm near the east slopes of the Cascade Mountains in Washington State.
  • Since 2014, Cascade Organic Flour has been milling organic wheat flours for various large commercial bakeries across the United States and is a top manufacturer of premium natural organic wheat flours in the Western US.

The Worldwide Pea Starch Industry is Expected to Reach $203 Million by 2026 at a CAGR of 7.2% from 2021 - ResearchAndMarkets.com

Retrieved on: 
Tuesday, July 6, 2021
Food, Beverage, Retail, Nutrition, Articles, Food and drink, Dietary Supplements, Branches of biology, Fabeae, Food additives, Carbohydrates, Starch, Pigeon pea, Pea, Dietary fiber

The pea starch market was valued at USD 134 million in 2020, estimated to be USD 143 million in 2021 and is projected to grow at a CAGR of 7.2%, to reach USD 203 million by 2026.

Key Points: 
  • The pea starch market was valued at USD 134 million in 2020, estimated to be USD 143 million in 2021 and is projected to grow at a CAGR of 7.2%, to reach USD 203 million by 2026.
  • An increase in the demand for pea starch from different end-user application industries that includes food & beverages, pet food, feed and industrial is driving the demand for pea starch.
  • Food is estimated to account for the largest share in 2021 for pea starch based on the grade segment.
  • These Asia Pacific countries primarily process these peas for manufacturing pea starch, pea protein, and pea fiber.