Convenience food

Global Cheese Market (2021 to 2026) - Emergence of Plant-Based Cheese Alternatives Presents Opportunities - ResearchAndMarkets.com

Thursday, October 21, 2021 - 3:46pm

The "Cheese Market by Product Type (Cheddar, Mozzarella, Parmesan, American Cheese, and Blue Cheese), Type (Cheese Product and Cheese Powder), Source (Animal and Plant), Nature, Distribution Channel, Application, and by Region - Global Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Cheese Market by Product Type (Cheddar, Mozzarella, Parmesan, American Cheese, and Blue Cheese), Type (Cheese Product and Cheese Powder), Source (Animal and Plant), Nature, Distribution Channel, Application, and by Region - Global Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.
  • The awareness regarding the health benefits of cheese is one of the key factors that is gaining consumer attention.
  • While conventional cheese has been used traditionally, the advent of organically produced cheese has generated new revenue pockets for cheese manufacturers worldwide.
  • The Asia Pacific region has a well-established dairy industry, which subsequently proves the potential for growth of the cheese market in these regions.

The Cumin Club Expands Indian Meal Kit Subscription Nationwide and Launches its First Virtual Restaurant in Chicago

Thursday, October 21, 2021 - 3:40pm

Chicago, Oct. 21, 2021 /PRNewswire/ -- After a year of steady progress, Chicago-based ethnic food startup The Cumin Club expands its meal kit delivery across the U.S.

Key Points: 
  • Chicago, Oct. 21, 2021 /PRNewswire/ -- After a year of steady progress, Chicago-based ethnic food startup The Cumin Club expands its meal kit delivery across the U.S.
  • Serving the Indian diaspora and Indian food enthusiasts, the brandhas made its mark in the booming ethnic food category.
  • "Our mission is to make authentic Indian food readily accessible around the world," says Kiru Rajagopal, co-founder of The Cumin Club.
  • The company also launched its first virtual restaurant concept called The Cumin Bowl, serving soulful and healthy Indian bowls.

New Coalition of Leading Affordable Housing Advocates Appeals for Meaningful GSE Duty-to Serve Plans

Thursday, October 21, 2021 - 3:38pm

The Duty to Serve regulation requires Fannie Mae and Freddie Mac to facilitate housing opportunities in three areas: manufactured housing, affordable housing preservation, and rural housing.

Key Points: 
  • The Duty to Serve regulation requires Fannie Mae and Freddie Mac to facilitate housing opportunities in three areas: manufactured housing, affordable housing preservation, and rural housing.
  • In May, under the prior FHFA Director, the Enterprises submitted mandatory three-year plans for how they will comply.
  • In addition, the coalition supports FHFA's new initiative requiring Fannie Mae and Freddie Mac to create plans to reduce racial or ethnic homeownership gaps and reinvest in formerly redlined neighborhoods.
  • Along with advocating for stronger plans and regulations, the coalition will use a new tracking tool to closely monitor the performance of Fannie Mae and Freddie Mac related to Duty to Serve and racial equity.

Growing Wave of Plant-Based Protein Products Potentially Making Beef Industry 'Nervous'

Thursday, October 21, 2021 - 3:15pm

"Our PROPASTATMmeals are uncompromisingly tasty and offer substantially more plant-based protein complete with all 20 amino acids and balanced healthy fats.

Key Points: 
  • "Our PROPASTATMmeals are uncompromisingly tasty and offer substantially more plant-based protein complete with all 20 amino acids and balanced healthy fats.
  • The PROPASTATMline of ready-to-eat frozen dinners contain Nepra'sproprietary pasta, meat analogues, and cheeses high in plant-based protein and low in carbohydrates, representing genuinely healthy eating.
  • While many of the newest plant-protein meat substitutes on the market right now rely on pea protein, Nepra's alternative is made from hemp, and called THPTM(Textured Hemp Protein).
  • "As an industry leader in plant-based protein innovation, we are well positioned to meet the needs of investors, customers, and consumers who are calling for more sustainable foods."

Growing Wave of Plant-Based Protein Products Potentially Making Beef Industry 'Nervous'

Thursday, October 21, 2021 - 3:15pm

VANCOUVER, BC, Oct. 21, 2021 /PRNewswire/ -- USA News Group  -  New data is projecting that the global plant protein market could hit $162 billion by 2030, in a wave of momentum that's allegedly making the beef industry "nervous", according to think tank Faunalytics. The market continues to receive new plant-based protein options from retail through to restaurants, with a growing number of products being offered from newly-IPO'd Nepra Foods (CSE:NPRA),  Beyond Meat, Inc. (NASDAQ:BYND), Conagra Brands, Inc. (NYSE:CAG), and available at giant locations such as WalMart Inc. (NYSE:WMT), and Yum! Brands, Inc. (NYSE:YUM).

Key Points: 
  • "Our PROPASTATMmeals are uncompromisingly tasty and offer substantially more plant-based protein complete with all 20 amino acids and balanced healthy fats.
  • The PROPASTATMline of ready-to-eat frozen dinners contain Nepra'sproprietary pasta, meat analogues, and cheeses high in plant-based protein and low in carbohydrates, representing genuinely healthy eating.
  • While many of the newest plant-protein meat substitutes on the market right now rely on pea protein, Nepra's alternative is made from hemp, and called THPTM(Textured Hemp Protein).
  • "As an industry leader in plant-based protein innovation, we are well positioned to meet the needs of investors, customers, and consumers who are calling for more sustainable foods."

Echelon and Eat Fit Go Announce Collaboration

Thursday, October 21, 2021 - 2:18pm

The Echelon experience is known for providing real fitness solutions at every price point and Eat Fit Go provides real food for every lifestyle.

Key Points: 
  • The Echelon experience is known for providing real fitness solutions at every price point and Eat Fit Go provides real food for every lifestyle.
  • "At Eat Fit Go, we empower individuals to make healthier choices by providing convenient meal solutions that fit their busy lifestyle," said Brock Hubert, Eat Fit Go's CEO.
  • For more information about Echelon Fitness and Eat Fit Go, go to https://www.eatfitgo.com/pages/echelon .
  • Members connect their Echelon smart bikes, rowers, treadmills, or fitness mirrors to the Echelon Fit app for access to live and on-demand workout classes filmed at Echelon studios around the world and led by professional instructors.

America is Freezing Food at Record Rates

Thursday, October 21, 2021 - 2:00pm

CHICAGO, Oct. 21, 2021 /PRNewswire/ -- Americans have been freezing food at record rates these past two years, with a majority of people across the country (55%) saying they bought a second or even third freezer to house all the extra frozen food.

Key Points: 
  • CHICAGO, Oct. 21, 2021 /PRNewswire/ -- Americans have been freezing food at record rates these past two years, with a majority of people across the country (55%) saying they bought a second or even third freezer to house all the extra frozen food.
  • A recent survey* of 2,000 people across America revealed that some of the most commonfoods in freezersare vegetables, soups and sauces.
  • And close to a third reported feeling 'stressed,' 'uneasy,' or 'surprised' when they open their freezer and see all the unused food; one-half say they have to waste their frozen food because they forget about it.
  • "I love freezing food for so many reasons in part because I can store fresh food and use it later.

Cheryl's Cookies® Bakes up a Batch of Innovative New Products and Decadent Flavors

Thursday, October 21, 2021 - 1:00pm

COLUMBUS, Ohio, Oct. 21, 2021 /PRNewswire/ -- Cheryl's Cookies , famous for its delectable cut-out cookies and creamy buttercream frosting , has introduced an innovative new assortment of product offerings for fall , holiday , and beyond.

Key Points: 
  • COLUMBUS, Ohio, Oct. 21, 2021 /PRNewswire/ -- Cheryl's Cookies , famous for its delectable cut-out cookies and creamy buttercream frosting , has introduced an innovative new assortment of product offerings for fall , holiday , and beyond.
  • Made with the finest ingredients and upmost care, these unique products add to the brand's more than 200 offerings of distinctive baked goods for gifting, entertaining, and self-consumption.
  • The flavorful experience extends well beyond the bite with the launch of a fresh slate of special events, helpful resources, and immersive cookie activities for customers.
  • Cheryl's Cookies is part of the 1-800-FLOWERS.COM, Inc. family of brands.

Open Letter to Premier Doug Ford re: One Ontario Proposal to Streamline the Development Application Approval Process

Wednesday, October 20, 2021 - 9:00pm

We need your leadership and support for the establishment of a Development Approval One Window Data and Information Exchange Standard that will lay the groundwork necessary for streamlining and digitizing the development approvals process.

Key Points: 
  • We need your leadership and support for the establishment of a Development Approval One Window Data and Information Exchange Standard that will lay the groundwork necessary for streamlining and digitizing the development approvals process.
  • After extensive preparation, in March of this year, we submitted a proposal to the Ministry of Municipal Affairs and Housing (MMAH).
  • Research shows that streamlining and integrating the development approval process will result in up to a 70% reduction in approval time to develop projects.
  • One Ontarios proposal will lay the groundwork for a modern solution that will ensure Ontario remains a growing, economically robust, and innovative province.

nutribullet® Launches Everything You've Always Wanted Creative Campaign as the Brand Expands its Product Portfolio into New Categories

Wednesday, October 20, 2021 - 5:30pm

The launch of a new creative campaign will drive awareness of the many products the brand launched this year in new categories across the kitchen.Introducing Everything You've Always Wanted .

Key Points: 
  • The launch of a new creative campaign will drive awareness of the many products the brand launched this year in new categories across the kitchen.Introducing Everything You've Always Wanted .
  • This campaign introduces consumers to the ongoing expansion of products and mealtime solutions from nutribullet.
  • Everything You've Always Wanted showcases the new product categories the brand launched into this year including juicing, coffee, cooking, and food prep.
  • Our new brand campaign lets consumers peek into our own kitchen at nutribullet and highlights a collection of products that they've always wanted."