Square Roots Expands Premium Herbs Range with Fresh and Aromatic Cilantro, Dill, and Parsley Grown in Climate Controlled Local Farms Across the Country
"The habits of at-home cooking and using fresh, local produce are here to stay.
- "The habits of at-home cooking and using fresh, local produce are here to stay.
- These herbs are just the beginning of our product offerings and we can\'t wait to expand into additional categories.
- This rapid deployment capability is enabled by the company\'s modular farm-tech platform.\n"We\'re using technology a little differently at Square Roots farms", said Tobias Peggs, Co-Founder and CEO at Square Roots.
- Square Roots\' strategic partnership with Gordon Food Service reinforces a larger shared ambition to build commercial scale, climate controlled indoor farms together across the continent - enabling local food at a global scale, year round.