Decapods

NaturalShrimp Accelerates Growth with Opening of New Corporate Headquarters in Dallas, Texas

Retrieved on: 
Wednesday, July 7, 2021
Decapods, Seafood, Shrimp and prawn as food

The new layout includes additional office space for employee expansion, as well as a test kitchen and dining area.

Key Points: 
  • The new layout includes additional office space for employee expansion, as well as a test kitchen and dining area.
  • NaturalShrimp chef Douwe Iedema will create menus and recipes onsite to demonstrate the superior quality and freshness of the Companys shrimp to customers and the culinary community.
  • This location will support NaturalShrimps anticipated future growth and provide greater capacity for sales and marketing activities with the inclusion of the test kitchen, said Gerald Easterling, CEO of NaturalShrimp.
  • NaturalShrimp, Inc. is a publicly traded aquaculture Company, headquartered in Dallas, with production facilities located near San Antonio, Texas and Webster City, Iowa.

Global Shrimp Paste Industry Report 2021, with Key Focus on Chinese Market - ResearchAndMarkets.com

Retrieved on: 
Friday, June 25, 2021
Food, Beverage, Retail, Arthropods, Food and drink, Ecdysozoa, Decapods, Edible crustaceans, Seafood, Shrimp, Economy of China, Paste, Marine shrimp farming

The "Global and Chinese Shrimp Paste Industry, 2021 Market Research Report" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global and Chinese Shrimp Paste Industry, 2021 Market Research Report" report has been added to ResearchAndMarkets.com's offering.
  • The report provides a professional and in-depth study on the current state of the global Shrimp Paste industry with a focus on the Chinese market.
  • Through statistical analysis, the report depicts the global and Chinese total market of Shrimp Paste industry including capacity, production, production value, cost/profit, supply/demand and Chinese import/export.
  • Overall, the report provides an in-depth insight of 2021 global and Chinese Shrimp Paste industry covering all important parameters.

Worldwide Shrimp Disease Diagnostics Industry to 2026 - Development of DNA-Based Diagnostic Tool such as PCR Presents Opportunities - ResearchAndMarkets.com

Retrieved on: 
Wednesday, June 16, 2021
Agriculture, Natural Resources, Arthropods, Decapods, Seafood, Aquaculture, Edible crustaceans, Shrimp farming, Shrimp and prawn as food, Shrimp

The Global Shrimp Disease Diagnostics Market is estimated to be USD 159.3 Mn in 2021 and is expected to reach USD 239.5 Mn by 2026, growing at a CAGR of 8.5%.

Key Points: 
  • The Global Shrimp Disease Diagnostics Market is estimated to be USD 159.3 Mn in 2021 and is expected to reach USD 239.5 Mn by 2026, growing at a CAGR of 8.5%.
  • Factors such as increasing consumption of shrimp across the globe with the popularity of shrimp farming have led to a high requirement for quality shrimps.
  • This has led to manufacturers focusing on using diagnostic tools for shrimp disease detection, thus enabling the growth of this market.
  • The report also contains the competitive analysis using the Competitive Quadrant, the analyst's Proprietary competitive positioning tool.

Worldwide Shrimp Industry to 2027 - Contract Farming Initiatives by Exporters is Driving Growth - ResearchAndMarkets.com

Retrieved on: 
Monday, June 14, 2021
Food, Beverage, Retail, Arthropods, Decapods, Seafood, Edible crustaceans, Shrimp

The global shrimp market size was valued at $31.6 billion in 2019, and is estimated to reach $54.6 billion by 2027, registering a CAGR of 9.2% from 2021 to 2027.

Key Points: 
  • The global shrimp market size was valued at $31.6 billion in 2019, and is estimated to reach $54.6 billion by 2027, registering a CAGR of 9.2% from 2021 to 2027.
  • The growth of the global shrimp market is majorly driven by increase in demand for shrimps among health-conscious consumers.
  • However, lack of availability of aqua-feed ingredients is considerably expected to hinder growth of the shrimp market.
  • Furthermore, high operational cost for production of shrimp acts as a key growth restraint of the global market.

Europe Shrimp Market 2021-2026: Industry Trends, Share, Size, Growth, Opportunity and Forecasts - ResearchAndMarkets.com

Retrieved on: 
Monday, May 31, 2021
Food, Beverage, Retail, Arthropods, Decapods, Seafood, Edible crustaceans, Aquaculture, Shrimp, Marine shrimp farming

The "Europe Shrimp Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Europe Shrimp Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.
  • The Europe shrimp market reached a volume of 813 Kilo Tons in 2020.
  • What are the key driving factors and challenges in the Europe shrimp market?
  • What is the structure of the Europe shrimp market and who are the key players?

Worldwide Shrimp Feed Industry to 2026 - Players Include Cargill, Skretting and Biomar Among Others - ResearchAndMarkets.com

Retrieved on: 
Monday, May 31, 2021
Agriculture, Natural Resources, Arthropods, Decapods, Aquaculture, Seafood, Edible crustaceans, Shrimp farming, Shrimp, Marine shrimp farming

The "Shrimp Feed Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Shrimp Feed Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.
  • According to this report the global shrimp feed market exhibited moderate growth during 2015-2020.
  • Looking forward, the global shrimp feed market is expected to grow at a CAGR of around 5% during the forecast period (2021-2026).
  • Shrimp feed helps to improve production cycles, harvest per unit area and profitability while reducing environmental contamination caused by shrimp farming.

Global Shrimp Market Report 2021-2026: Production, Export, Import, Consumption, Countries, Species, Product Form, Size, Value Chain Analysis & Forecasts - ResearchAndMarkets.com

Retrieved on: 
Friday, April 30, 2021
Food, Beverage, Retail, Decapods, Seafood, Aquaculture, Food and drink, Meat, Economy of Japan, Marine shrimp farming, Sustainable food system, Foods, Shrimp

b'The "Global Shrimp Market by Production, Export, Import, Consumption, Countries, Species, Product Form, Size, Value Chain Analysis & Forecast" report has been added to ResearchAndMarkets.com\'s offering.\nShrimp is considered one of the most commonly consumed seafood.

Key Points: 
  • b'The "Global Shrimp Market by Production, Export, Import, Consumption, Countries, Species, Product Form, Size, Value Chain Analysis & Forecast" report has been added to ResearchAndMarkets.com\'s offering.\nShrimp is considered one of the most commonly consumed seafood.
  • These are popular in the international market, and many countries are encouraging shrimp production by giving incentives to farmers and offering fiscal reliefs.
  • Shrimp is a highly imported seafood from China because of farm-raised shrimp aquaculture.\nShrimp is the most desirable seafood for Americans.
  • Besides, surging income level and growing demand of shrimp across the globe is expected to further drive this market.

Global Shrimp Market Report 2021: Industry Trends, Share, Size, Growth, Opportunity and Forecasts, 2015-2020 & 2021-2026 - ResearchAndMarkets.com

Retrieved on: 
Monday, April 26, 2021
Food, Beverage, Retail, Decapods, Seafood, Edible crustaceans, Food and drink, Meat, Foods, Aquaculture, Shrimp, Marine shrimp farming

b'The competitive landscape of the market has also been analyzed with the detailed profiles of the key player operating in the market.\nKey Questions Answered in This Report:\nHow has the global shrimp market performed so far and how will it perform in the coming years?\nWhat has been the impact of COVID-19 on the global shrimp market?\nWhat are the key regions in the global shrimp market?\nWhat are the popular species in the global shrimp market?\nWhat are the various size ranges in the global shrimp market?\nWhat are the key distribution channels in the global shrimp market?\nWhat are the various stages in the value chain of the global shrimp industry?\nWhat are the key driving factors and challenges in the global shrimp industry?\nWhat is the structure of the global shrimp industry and who are the key players?\nWhat is the degree of competition in the global shrimp industry?\nWhat are the profit margins in the global shrimp industry?\nWhat are the key requirements for setting up a shrimp processing plant?\nWhat are the various unit operations involved in a shrimp processing plant?\nWhat is the total size of land required for setting up a shrimp processing plant?\nWhat are the machinery requirements for setting up a shrimp processing plant?\nWhat are the raw material requirements for setting up a shrimp processing plant?\nWhat are the packaging requirements for shrimp?\nWhat are the transportation requirements for shrimp?\nWhat are the utility requirements for setting up a shrimp processing plant?\nWhat are the manpower requirements for setting up a shrimp processing plant?\nWhat are the infrastructure costs for setting up a shrimp processing plant?\nWhat are the capital costs for setting up a shrimp processing plant?\nWhat are the operating costs for setting up a shrimp processing plant?\nWhat will be the income and expenditures for a shrimp processing plant?\nWhat is the time required to break-even?\nView source version on businesswire.com: https://www.businesswire.com/news/home/20210426005341/en/\n'

Key Points: 
  • b'The competitive landscape of the market has also been analyzed with the detailed profiles of the key player operating in the market.\nKey Questions Answered in This Report:\nHow has the global shrimp market performed so far and how will it perform in the coming years?\nWhat has been the impact of COVID-19 on the global shrimp market?\nWhat are the key regions in the global shrimp market?\nWhat are the popular species in the global shrimp market?\nWhat are the various size ranges in the global shrimp market?\nWhat are the key distribution channels in the global shrimp market?\nWhat are the various stages in the value chain of the global shrimp industry?\nWhat are the key driving factors and challenges in the global shrimp industry?\nWhat is the structure of the global shrimp industry and who are the key players?\nWhat is the degree of competition in the global shrimp industry?\nWhat are the profit margins in the global shrimp industry?\nWhat are the key requirements for setting up a shrimp processing plant?\nWhat are the various unit operations involved in a shrimp processing plant?\nWhat is the total size of land required for setting up a shrimp processing plant?\nWhat are the machinery requirements for setting up a shrimp processing plant?\nWhat are the raw material requirements for setting up a shrimp processing plant?\nWhat are the packaging requirements for shrimp?\nWhat are the transportation requirements for shrimp?\nWhat are the utility requirements for setting up a shrimp processing plant?\nWhat are the manpower requirements for setting up a shrimp processing plant?\nWhat are the infrastructure costs for setting up a shrimp processing plant?\nWhat are the capital costs for setting up a shrimp processing plant?\nWhat are the operating costs for setting up a shrimp processing plant?\nWhat will be the income and expenditures for a shrimp processing plant?\nWhat is the time required to break-even?\nView source version on businesswire.com: https://www.businesswire.com/news/home/20210426005341/en/\n'

NaturalShrimp Previews Plant Operations in Iowa with Governor Kim Reynolds and NaturalShrimp Advisory Board Member Peter Najarian

Retrieved on: 
Tuesday, April 6, 2021
Communication, Forward-looking statement, Decapods, Shrimp, Aquaculture, Dallas, Conditional, Articles, Food and drink

Part 3

Key Points: 
  • Part 3
    ABOUT NATURALSHRIMP: NaturalShrimp, Inc. is a publicly traded all-Natural Biotech and Aquaculture Company, headquartered in Dallas, with production facilities located near San Antonio, TX and Webster City, IA.
  • NaturalShrimp systems can be located anywhere in the world to produce gourmet-grade Pacific white shrimp.
  • The statements contained in this press release that are not purely historical are forward-looking statements.
  • In some cases forward-looking statements can be identified by terminology such as "may," "should," "potential," "continue," "expects," "anticipates," "intends," "plans," "believes," "estimates," and similar expressions.

New Wave Foods® Launches Its Plant-Based Shrimp to Foodservice Companies throughout the U.S.

Retrieved on: 
Tuesday, March 30, 2021
Arthropods, Decapods, Seafood, Food and drink, Meat, Edible crustaceans, Shrimp and prawn as food, Shrimp, Dot Foods

Under a non-exclusive agreement with Dot Foods, the largest foodservice industry redistributor in North America, New Wave Foods is accelerating its go-to-market efforts by providing foodservice companies with immediate and convenient access to its plant-based shrimp.

Key Points: 
  • Under a non-exclusive agreement with Dot Foods, the largest foodservice industry redistributor in North America, New Wave Foods is accelerating its go-to-market efforts by providing foodservice companies with immediate and convenient access to its plant-based shrimp.
  • New Wave Foods is disrupting the $9 billion dollar shrimp market and is focused on the restaurant and non-commercial foodservice segments where 80 percent of shrimp is consumed.
  • New Wave Shrimp provides a one-for-one swap for ocean shrimp as an ingredient in any hot shrimp dish on menus.
  • New Wave Foods will show its expansive passion for delicious, sustainable plant-based foods by broadening its product offerings this year and next.