Edible fungi

Fungi Perfecti® - Makers of Host Defense® Mushrooms™ Supplements - Introduces 4 New Mushroom Mycelium Superfood Products

Retrieved on: 
Thursday, October 8, 2020

OLYMPIA, Wash., Oct. 8, 2020 /PRNewswire/ --Fungi Perfecti, LLC (maker of Host Defense Mushrooms) launched 3 new MycoBotanicals Powders Microbiome, Greens, and Complete Calm, and Elderberry Plus, a mushroom mycelium-based elderberry syrup.

Key Points: 
  • OLYMPIA, Wash., Oct. 8, 2020 /PRNewswire/ --Fungi Perfecti, LLC (maker of Host Defense Mushrooms) launched 3 new MycoBotanicals Powders Microbiome, Greens, and Complete Calm, and Elderberry Plus, a mushroom mycelium-based elderberry syrup.
  • Each of the new products contains a hand-crafted, synergistic blend of superfood mushroom mycelium and herbs.All 4 products are available at fungi.com and hostdefense.com , and can also be found at health food stores nationwide.
  • The MycoBotanicalsPowder line now includes 3 new hand-crafted blends of mushrooms and herbs:
    Microbiome This Pre & Probiotic formula is specially formulated for digestive health.
  • Elderberry Plus Syrup This delicious-tasting blend of superfood mushroom mycelium and Elderberry is ideal for people seeking daily immune support, respiratory health, and antioxidant activity.

Truffle Chocolate Market with COVID-19 Recovery Analysis 2020|Growing Influence of Online Retailing to Boost Market Growth | Technavio

Retrieved on: 
Thursday, October 8, 2020
Key Points: 
  • View the full release here: https://www.businesswire.com/news/home/20201007005686/en/
    Technavio has announced its latest market research report titled Global Truffle Chocolate Market 2020-2024 (Graphic: Business Wire)
    The truffle chocolate market is driven by the growing popularity of online distribution channels.
  • The major truffle chocolate market growth came from the boxed-assortments-based truffle chocolate segment in 2019, and is expected to witness the fastest growth during the next five years.
  • To help clients improve their market position, this truffle chocolate market forecast report provides a detailed analysis of the market leaders.
  • As the business impact of COVID-19 spreads, the global truffle chocolate market 2020-2024 is expected to witness positive growth.

Global Feed Yeast Markets, 2020-2025: Innovations in the Animal Feed Industry & Increase in Demand for Pet Food Nutrition

Retrieved on: 
Tuesday, October 6, 2020

Increasing awareness about yeast-based animal feed products and stringent government regulations regarding animal nutrition are projected to drive the feed yeast market.

Key Points: 
  • Increasing awareness about yeast-based animal feed products and stringent government regulations regarding animal nutrition are projected to drive the feed yeast market.
  • Ruminants: The largest-growing segment of the feed yeast market, by feed yeast market livestock type.
  • Type: The largest-growing segment of the feed yeast market, by feed yeast type.
  • Asia Pacific: The largest-growing segment of the feed yeast market, by feed yeast region.

Gnosis by Lesaffre Fully Merges Human Health Capabilities, Unveils New Business Strategy

Retrieved on: 
Tuesday, October 6, 2020

Earlier this month, Gnosis by Lesaffre unveiled its new, fully integrated brand and business strategy to help make this vision a reality.

Key Points: 
  • Earlier this month, Gnosis by Lesaffre unveiled its new, fully integrated brand and business strategy to help make this vision a reality.
  • (Graphic: Business Wire)
    Gnosis by Lesaffre, a business unit of the Lesaffre Group, harnesses the power of microorganisms and biotransformation processes like fermentation to cultivate nutritional actives, probiotics, and nutritional and functional yeasts that benefit human health and wellbeing.
  • Within its market segments, Gnosis by Lesaffre has developed a portfolio of solutions that improve health and wellbeing throughout the entire body:
    The Lesaffre Group entered the human health market in 2007 with the establishment of Lesaffre Human Care, which quickly became a world expert in fermentation dedicated to the human nutrition and health market.
  • Weve brought together leaders in human health and nutrition from around the world to form the now fully integrated Gnosis by Lesaffre, Philouze said.

Feed Yeast (Derivatives, Yeast, Brewer's, and Specialty) Market - Global Forecast to 2025 - ResearchAndMarkets.com

Retrieved on: 
Wednesday, September 30, 2020

The "Feed Yeast Market by Type (Yeast Derivatives, Probiotic Yeast, Brewer's Yeast, and Specialty Yeast), Livestock (Ruminants, Swine, Poultry, Aquatic Animals, Pets and Equine), Genus, and Region - Global Forecast to 2025" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Feed Yeast Market by Type (Yeast Derivatives, Probiotic Yeast, Brewer's Yeast, and Specialty Yeast), Livestock (Ruminants, Swine, Poultry, Aquatic Animals, Pets and Equine), Genus, and Region - Global Forecast to 2025" report has been added to ResearchAndMarkets.com's offering.
  • Increasing awareness about yeast-based animal feed products and stringent government regulations regarding animal nutrition are projected to drive the feed yeast market.
  • Ruminants: The largest-growing segment of the feed yeast market, by feed yeast market livestock type.
  • Asia Pacific: The largest-growing segment of the feed yeast market, by feed yeast region.

FDA In Brief: FDA Advises Restaurants to Not Sell or Serve Recalled Wood Ear Mushrooms, Investigation Continues

Retrieved on: 
Thursday, September 24, 2020

"Restaurants should not sell or serve recalled wood ear mushrooms distributed by Wismettac Asian Foods, Inc., labeled as Shirakiku brand Black Fungus (Kikurage).

Key Points: 
  • "Restaurants should not sell or serve recalled wood ear mushrooms distributed by Wismettac Asian Foods, Inc., labeled as Shirakiku brand Black Fungus (Kikurage).
  • "Wood ear mushrooms imported by Wismettac Asian Foods, Inc. were only sold to restaurants and were not available directly to consumers.
  • The FDA, along with CDC and state and local partners, is investigating a multistate outbreak of Salmonella Stanley infections likely linked to wood ear mushrooms from one company.
  • Wismettac Asian Foods, Inc. acted quickly upon being notified of the positive test result and recalled all wood ear mushrooms within shelf life on Sept. 23, 2020.

Paul Stamets is a Fellow in the Explorers Club!

Retrieved on: 
Wednesday, September 16, 2020

Paul's extensive work in the field of mycology has earned him an official induction into the Explorers Club.

Key Points: 
  • Paul's extensive work in the field of mycology has earned him an official induction into the Explorers Club.
  • Paul is now among a group of Explorers who have revolutionized their areas of expertise, including Jane Goodall, Sir Edmund Hillary, and Neil Armstrong.
  • The visionary research and stewardship of Paul Stamets has led to significant breakthroughs revealing the power and potential of mushrooms and mushroom mycelium.
  • Upon learning of Paul's induction into the Explorers Club, film-maker Louie Schwartzberg said:
    It is so deserving for Paul Stamets to be inducted as a fellow into the Explorers Club, in the great tradition of the members who scaled icy mountain peaks and penetrated tangled jungles.

Truffles Market- Roadmap for Recovery from COVID-19|Growth in Commercial Truffle Farming to Boost the Market Growth | Technavio

Retrieved on: 
Wednesday, September 16, 2020

The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment.

Key Points: 
  • The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment.
  • Technavios in-depth research has all your needs covered as our research reports include all foreseeable market scenarios, including pre- & post-COVID-19 analysis.
  • Increased use of truffles in fine dining and premium dishes is one of the major trends in the market.
  • Growth in commercial truffle farming is one of the major factors driving the market.

Rritual™ Announces Suite of Premium Functional Mushroom and Adaptogenic Elixirs

Retrieved on: 
Wednesday, September 9, 2020

VANCOUVER, BC, Sept. 9, 2020 /PRNewswire/ -- Rritual , the premium brand in the emerging functional mushroom market, announced today that it will launch its suite of premium mushroom and adaptogen enhanced elixirs this fall.

Key Points: 
  • VANCOUVER, BC, Sept. 9, 2020 /PRNewswire/ -- Rritual , the premium brand in the emerging functional mushroom market, announced today that it will launch its suite of premium mushroom and adaptogen enhanced elixirs this fall.
  • Synergistic adaptogenic herbs and botanicals are also included to enhance the benefits of each mushroom and create balanced elixirs that nourish the body, mind and spirit.
  • Recent data from Food Navigator shows an 800% demand increase for key mushroom varieties, with demand currently outstripping supply.
  • Rritual makes premium plant-based elixir products in small batches featuring mindfully-selected medicinal mushrooms and adaptogenic herbs.

Organic Yeast Market worth $599 million by 2025 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Monday, September 7, 2020

CHICAGO, Sept. 7, 2020 /PRNewswire/ -- According to the new market research report "Organic Yeast Marketby Type (Yeast extracts, Yeast derivatives, Inactive dry yeast, Nutritional yeast), Application (Food, Beverage, Nutrition, Feed),Species (Saccharomyces, Torulaspora, Candida, Kluyveromyces), and Region - Global Forecast to 2025", published by MarketsandMarkets, the Organic Yeast Marketsize is estimated to be valued at USD 364 million in 2020 and is expected to reach a value of USD 599 million by 2025, growing at a CAGR of 10.5% during the forecast period.

Key Points: 
  • CHICAGO, Sept. 7, 2020 /PRNewswire/ -- According to the new market research report "Organic Yeast Marketby Type (Yeast extracts, Yeast derivatives, Inactive dry yeast, Nutritional yeast), Application (Food, Beverage, Nutrition, Feed),Species (Saccharomyces, Torulaspora, Candida, Kluyveromyces), and Region - Global Forecast to 2025", published by MarketsandMarkets, the Organic Yeast Marketsize is estimated to be valued at USD 364 million in 2020 and is expected to reach a value of USD 599 million by 2025, growing at a CAGR of 10.5% during the forecast period.
  • The market for organic yeast, by type, has been segmented into yeast extracts, yeast derivatives, inactive dry yeast, and nutritional yeast.
  • Majority of the players in the organic yeast market such as Ohly (Germany), Biospringer (France), and Angel Yeast Co., Ltd (China) have wide product lines for yeast extracts.
  • Yeast Marketby Type (Baker's Yeast, Brewer's Yeast, Wine Yeast, Probiotics Yeast), Form (Active, Instant, Fresh), Genus (Saccharomyces, Kluyveromyces), Application (Food, Feed), and Region - Global Forecast to 2025