Cichorieae

Green Life Farms Products Now Available in Nearly 300 Locations

Retrieved on: 
Monday, May 24, 2021
Retail, Environment, Supermarket, Agriculture, Natural Resources, Food, Beverage, Agriculture, Leaf vegetables, Cichorieae, Crops, Lettuce, Grocery store, Leaf vegetable, Food industry, Marketing, Mesclun

Green Life Farms announced that its products can now be purchased at nearly 300 locations across South Central Florida.

Key Points: 
  • Green Life Farms announced that its products can now be purchased at nearly 300 locations across South Central Florida.
  • Currently, Green Life Farms products, which include Butterhead Lettuce, Baby Arugula, Baby Kale, Baby Romaine and Farmers Blend, are available in grocery stores and restaurants from Palm Beach to Miami and beyond.
  • A major regional grocer ships Green Life Farms products to 270 stores via its local distribution center.
  • Green Life Farms is delighted to work with our retail partners to provide fresh, clean, locally-grown leafy greens to South Florida customers, said Greg Graft, Head Grower, Green Life Farms.

Plenty Produce Honored Twice by Fast Company’s World Changing Ideas

Retrieved on: 
Tuesday, May 4, 2021
Food, Beverage, Agriculture, Natural Resources, Retail, Supermarket, Agriculture, Aeroponics, Cichorieae, Crops, Lettuce, Vertical farming, the World-Changing Ideas Awards, Driscoll’s, Plenty, THE WORLD-CHANGING IDEAS AWARDS, DRISCOLL’S, PLENTY

Plenty was recognized in the 'Established Excellence: 5-14 Years in Business' category honoring the company\xe2\x80\x99s launch of its popular Crispy Lettuce.

Key Points: 
  • Plenty was recognized in the 'Established Excellence: 5-14 Years in Business' category honoring the company\xe2\x80\x99s launch of its popular Crispy Lettuce.
  • Find out where to buy Plenty produce here .\nThe partnership between Driscoll\xe2\x80\x99s and Plenty was announced in October 2020.
  • The company's plant scientists, engineers, and farmers have developed its indoor vertical farming technology to grow nutrient-rich and pesticide-free plants with extraordinary flavor.
  • Plenty is currently building the world's highest-output, vertical, indoor farm in Compton, California.\nView source version on businesswire.com: https://www.businesswire.com/news/home/20210504005545/en/\n"

Vertical Farming Leader Kalera’s Newest Facility in Atlanta Begins Operations, On Time and On Budget

Retrieved on: 
Thursday, March 11, 2021
Agriculture, Aeroponics, Cichorieae, Crops, Lettuce, Articles, Vertical farming, Alliance 90/The Greens, Natural environment

Its largest farm to date and the largest vertical farm in the Southeastern United States the facility is 77 thousand square-feet and has the capacity to produce over 10 million heads of lettuce per year.

Key Points: 
  • Its largest farm to date and the largest vertical farm in the Southeastern United States the facility is 77 thousand square-feet and has the capacity to produce over 10 million heads of lettuce per year.
  • Located in Forest Park, GA, the project was completed in just eleven months thanks in large part to the companys modular building approach.
  • Planting has already begun and first harvest is expected in April, with a gradual production ramp-up over the course of 2021.
  • In Q2 2021, Atlanta-area customers, which include foodservice and retail leaders across the region, will begin receiving delivery of Kaleras locally grown clean, safe, nutritious, price-stable, long-lasting greens.

Green Life Farms Introduces Butterhead Lettuce to Rave Reviews

Retrieved on: 
Thursday, March 4, 2021
Food, Beverage, Agriculture, Natural Resources, Environment, Retail, Leaf vegetables, Cichorieae, Aeroponics, Hydroculture, Crops, Lettuce, Hydroponics, Agriculture, Branches of biology, Botany

Green Life Farms , the environmentally-friendly commercial-scale hydroponic grower in Lake Worth, recently launched a new product: Butterhead Lettuce.

Key Points: 
  • Green Life Farms , the environmentally-friendly commercial-scale hydroponic grower in Lake Worth, recently launched a new product: Butterhead Lettuce.
  • As Green Life Farms first whole-head lettuce variety, this new product diversifies the companys product lineup, while offering an opportunity to work toward brand exclusivity in the Florida market, which currently has a limited selection of hydroponic whole-head lettuce.
  • In addition, Green Life Farms has partnered with one of the biggest meal delivery services in the U.S. to serve their customers throughout the Southeast.
  • Green Life Farms continues to add stores to its distribution network and expects to exceed 100 locations within 1Q21.

Chicory Market by Product Type, Form, Plant Part, Application, and Region - Global Forecast to 2025

Retrieved on: 
Friday, December 11, 2020
Cichorieae, Leaf vegetables, Perennial vegetables, Food and drink, Chicory, Plants, Agronomy

The chicory market is projected to grow at a CAGR of 5.7% from 2020 to reach USD 905.3 million by 2025.

Key Points: 
  • The chicory market is projected to grow at a CAGR of 5.7% from 2020 to reach USD 905.3 million by 2025.
  • However, the growth of the chicory market is inhibited by factors, such as health risks associated with heavy consumption of chicory.
  • The powdered form of chicory is the most widely known chicory product in the market.
  • Most chicory manufacturing and processing companies across the world mainly produce and market roasted chicory powder.

Global Chicory Market (2020 to 2025) - Growth in Applications of Chicory Across Various Industries Presents Opportunities - ResearchAndMarkets.com

Retrieved on: 
Thursday, December 3, 2020
Food, Beverage, Retail, Cichorieae, Leaf vegetables, Perennial vegetables, Food and drink, Chicory, Plants, Agronomy

The chicory market is projected to grow at a CAGR of 5.7% from 2020 to reach USD 905.3 million by 2025.

Key Points: 
  • The chicory market is projected to grow at a CAGR of 5.7% from 2020 to reach USD 905.3 million by 2025.
  • However, the growth of the chicory market is inhibited by factors, such as health risks associated with heavy consumption of chicory.
  • In addition, higher technical expertise required for producing certain chicory-based products along with limited consumer awareness inhibits the growth of this market.
  • Most chicory manufacturing and processing companies across the world mainly produce and market roasted chicory powder.

Edible Garden® Exceeds November Sales During 2020 Thanksgiving Season

Retrieved on: 
Wednesday, December 2, 2020
Cichorieae, Crops, Lettuce, Sustainable packaging, Food, Marketing, Articles, Economy

"Now more than ever, Edible Garden's food safety protocols and product innovations are proving to decrease waste while continuing to expand sales."

Key Points: 
  • "Now more than ever, Edible Garden's food safety protocols and product innovations are proving to decrease waste while continuing to expand sales."
  • Interest in Edible Garden culinary herbs, produce and living lettuces shows a strong shift in consumer buying patterns.
  • Edible Garden, Inc., is a privately held, leader in locally grown organic produce and herbs backed by Zero-Waste Inspired next generation farms.
  • Edible Garden is leading the agriculture technology movement with its safety-in-farming protocols, sustainable packaging and patented self-watering in-store displays.

Chicory Market worth $905 million by 2025 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, November 20, 2020
Cichorieae, Leaf vegetables, Perennial vegetables, Crops, Food and drink, Chicory, Plants, Agronomy, Coffee substitute

Also, high medicinal values and health benefits associated with the consumption of chicory, is expected to further propel the market.

Key Points: 
  • Also, high medicinal values and health benefits associated with the consumption of chicory, is expected to further propel the market.
  • Instant chicory is another exclusive type and one of the most known products produced by processing chicory roots in the market.
  • The powder segment dominated the global chicory market, on the basis of the form, in 2019.
  • The chicory root plant-part of chicory is the most widely known, adopted, and offered in the market.

Chicory Market worth $905 million by 2025 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, November 20, 2020
Cichorieae, Leaf vegetables, Perennial vegetables, Crops, Food and drink, Chicory, Plants, Agronomy, Coffee substitute

Also, high medicinal values and health benefits associated with the consumption of chicory, is expected to further propel the market.

Key Points: 
  • Also, high medicinal values and health benefits associated with the consumption of chicory, is expected to further propel the market.
  • Instant chicory is another exclusive type and one of the most known products produced by processing chicory roots in the market.
  • The powder segment dominated the global chicory market, on the basis of the form, in 2019.
  • The chicory root plant-part of chicory is the most widely known, adopted, and offered in the market.

Chicory Market to Showcase Robust Growth Owing to Rising Awareness About Fitness Benefits & Rapid Applications in Dietary Supplement Till 2025 | Million Insights

Retrieved on: 
Monday, April 27, 2020
Food and drink, Foods, Plants, Cichorieae, Chicory, Spices

The chicory industry is expected to touch US$ 294.2 million by the completion of 2025.

Key Points: 
  • The chicory industry is expected to touch US$ 294.2 million by the completion of 2025.
  • Growing alertness regarding fitness and drinking of chicory coffee are the most important motivators for the local market development.
  • Growing production together with the increasing alertness about the fitness welfares of the product is estimated to motivate the market.
  • Browse 80 page research report with TOC on "Global Chicory Market" at: https://www.millioninsights.com/industry-reports/chicory-market