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Impact Podcast with John Shegerian Announces March’s All-Star Guest Lineup of Sustainability Innovators

Retrieved on: 
Thursday, February 29, 2024
TV and Radio, Podcast, Technology, Professional Services, General Entertainment, Entertainment, Environmental, Social and Governance (ESG), Other Technology, Environment, Hardware, Sustainability, Clorox, Procter, General Motors, Virginity, Albertsons, T-Mobile, Whole Foods Market, Panasonic, LexisNexis, Gensler, UPS, General Mills, PwC, Salesforce, McKinsey & Company, ITT, Electronics, Johnson & Johnson, HP, Gap Inc., Wells Fargo, The Home Depot, Ford, EBay, ESPN, Procter & Gamble, Colgate-Palmolive, FedEx, Professional corporation, Amazon Music, Google Podcasts, The Hershey Company, ESG, JetBlue, Molson Coors, Hertz, BMW, Webby Awards, Accenture, Verizon Communications, Tractor Supply Company, Adobe, Comerica, Merck, Intel, Best Buy, ERI, Kraft Heinz, Dell, IBM, Visa, Texas Instruments, Entrepreneurship, AT&T, KPMG, Music

Impact Podcast with John Shegerian has announced its roster of guests for March, featuring a who’s who of circularity, ESG, sustainability and corporate responsibility all-stars from many of the world’s leading brands.

Key Points: 
  • Impact Podcast with John Shegerian has announced its roster of guests for March, featuring a who’s who of circularity, ESG, sustainability and corporate responsibility all-stars from many of the world’s leading brands.
  • The Webby Award honored show is hosted by John Shegerian, Co-Founder, Chairman and CEO of ERI , the nation’s leading fully integrated IT and electronics asset disposition provider and cybersecurity-focused hardware destruction company.
  • Impact Podcast guests are invited to share with listeners first-hand accounts of how they are able to help make the world a better place on a daily basis.
  • “Our Impact Podcast roster of experts features leaders who work every day to help make our world a better place.

Make Easter Egg-cellent with Decadent, Filled Chocolove Eggs in Four Flavors

Retrieved on: 
Friday, March 8, 2024
Dark, Sprouts, Kroger, Albertsons, Whole Foods Market, Egg as food, Ruby chocolate, Chocolate, Chocolove, Rainforest, New Seasons Market, Amazon (company), White chocolate, Candy

BOULDER, Colo., March 8, 2024 /PRNewswire/ -- Chocolove, the Boulder, Colo.-based leader in chocolate quality, flavor innovation and sustainability for nearly 30 years, is announcing the return of its festive, bite-sized, filled chocolate eggs to retail stores in time for Easter. Available in four flavors –Dark Chocolate Salted Caramel Filled Eggs, Dark Chocolate Almond Butter Filled Eggs, Milk Chocolate Peanut Butter Filled Eggs, and Milk Chocolate Marshmallow Filled Eggs – Chocolove's limited-edition, individually wrapped chocolate eggs are wonderful for Easter egg hunts, gift baskets and candy dishes. Plus, this is the only time of year fans can get Chocolove's marshmallow filling in premium milk chocolate.

Key Points: 
  • BOULDER, Colo., March 8, 2024 /PRNewswire/ -- Chocolove, the Boulder, Colo.-based leader in chocolate quality, flavor innovation and sustainability for nearly 30 years, is announcing the return of its festive, bite-sized, filled chocolate eggs to retail stores in time for Easter.
  • Available in four flavors –Dark Chocolate Salted Caramel Filled Eggs, Dark Chocolate Almond Butter Filled Eggs, Milk Chocolate Peanut Butter Filled Eggs, and Milk Chocolate Marshmallow Filled Eggs – Chocolove's limited-edition, individually wrapped chocolate eggs are wonderful for Easter egg hunts, gift baskets and candy dishes.
  • Chocolove eggs are available nationwide at Kroger, Albertsons, Whole Foods Markets, Sprouts, Hy-Vee, New Seasons Market, Raley's Supermarket and other stores.
  • The Dark Chocolate Salted Caramel Filled Eggs are also available at Chocolove.com and Amazon.com .

GOOD PLANeT FOODS LAUNCHES NEW OLIVE OIL CHEESE SLICES

Retrieved on: 
Thursday, March 7, 2024
Olive, Coconut oil, Cholesterol, Slice, European cuisine, Booth, Olive oil, Whole Foods Market, Veganism, Taste, Planet, GOOD

BELLEVUE, Wash., March 7, 2024 /PRNewswire/ -- GOOD PLANeT Foods, best known for introducing the first Olive Oil Cheese, is extending its delicious product line to include Cheese Slices in Sharp Cheddar and Smoked Gouda flavors. The cheeses are continuing to disrupt the category as dairy-free options that offer exceptional taste, meltability, and more heart health benefits because they're made with superfood, olive oil.

Key Points: 
  • BELLEVUE, Wash., March 7, 2024 /PRNewswire/ -- GOOD PLANeT Foods , best known for introducing the first Olive Oil Cheese, is extending its delicious product line to include Cheese Slices in Sharp Cheddar and Smoked Gouda flavors.
  • Crafted with non-GMO, vegan ingredients, each GOOD PLANeT Olive Oil Cheese Slice has 0 grams of saturated fat, 0 mg cholesterol, and less than half the calories compared to dairy cheese.
  • The switch to olive oil in GOOD PLANeT's new Olive Oil Cheese Slices is a game changer, because it offers both heart health benefits and the delicious cheese experience people want and expect.
  • GOOD PLANeT's new Olive Oil Cheese Slices are rolling out in April nationally at Whole Foods Market and more.

MALK Organics Raises Capital, Announces New Products, and Expands Retail Distribution

Retrieved on: 
Wednesday, March 6, 2024
Kroger, Marketing, Food court, Whole Foods Market, Heel, Benvolio, Publix, King Soopers, Rotor, Stock, Renewable energy

AUSTIN, Texas, March 6, 2024 /PRNewswire/ -- Leading alternative milk brand, MALK Organics announced today that it has closed an internal investment round led by existing investors Benvolio Group and Rotor Capital. Along with the funding, they have also announced significant distribution expansion and the launch of three new SKUs – Cashew MALK, Shelf Stable Unsweetened Almond MALK, and Shelf Stable Original Oat MALK, with more exciting launches later this year.

Key Points: 
  • Along with the funding, they have also announced significant distribution expansion and the launch of three new SKUs – Cashew MALK, Shelf Stable Unsweetened Almond MALK, and Shelf Stable Original Oat MALK, with more exciting launches later this year.
  • In the past year, MALK was the #1 fastest growing plant-based milk across all markets and more than doubled its distribution.
  • MALK will utilize this capital infusion to expand their retail presence, increase marketing efforts, and support new product innovation.
  • Suggested retail price for Cashew MALK is $6.99
    Shelf Stable MALK (Unsweetened Almond & Original Oat) is fashioned with the same dedication to purity and simplicity as refrigerated MALK products and is also made with just three wholesome ingredients.

Abbot's Adds the Whole Burger to Their Product Line of High-Quality Plant-Rich Foods

Retrieved on: 
Wednesday, March 6, 2024
Sprouts, Satiation, Bleeding, Plant, The Fresh Market, Meat, Food, Health, Whole Foods Market, Vitamin Cottage Natural Grocers, Ground beef, Allergen, Taste, Fast food

COSTA MESA, Calif., March 6, 2024 /PRNewswire/ -- Abbot's—a wellness company crafting delicious and versatile plant-rich products from real, wholesome ingredients—is taking the next step in their mission to spread the power of real, good food with the Whole Burger.

Key Points: 
  • The Whole Burger is designed to honor both your cravings and your well-being.
  • The Whole Burger is crafted with mushrooms, aromatic herbs, and savory spices to give it a flavorful, tender bite.
  • Whole Foods Market is the first retailer to carry Abbot's Whole Burger, which is now available nationwide in select stores.
  • "We recognize a growing interest in wholesome options within the plant-based community," says Kara Maloney, Category Merchant at Whole Foods Market.

Rudi's Mountain Bakery Partners with Voyage Foods to Release a Line of Nut-Free, Snackable Sandos - It's Better Bread with a Better Spread

Retrieved on: 
Wednesday, March 6, 2024
Voyage, Rudi (spiritual teacher), Whole Foods Market, Plant-based diet, White bread, PB&J, Health, Allergen, Breakfast, Partnership, Flour

OAKLAND, Calif., March 6, 2024 /PRNewswire/ -- Voyage Foods, the Bay Area food innovation company that combines breakthrough technology and upcycled wholesome ingredients to secure the future of our favorite foods, announces today its first business-to-business (B2B) partnership with Rudi's Mountain Bakery in launching a line of nut-free Sandos. The Sandos will debut for the first time at Natural Products Expo West, March 13-16 in Anaheim, CA, appearing at both booths (Voyage's #N2338 and Rudi's #5431).

Key Points: 
  • Available at Whole Food Market nationally beginning in May, Sandos will be offered in two varieties: Grape and Strawberry.
  • "We're pleased to announce our partnership with Voyage to create Rudi's nut-free Sandos," says Justin Gold, founder of Justin's and Chief Innovation and Strategy Officer at Rudi's Mountain Bakery.
  • As an ingredient supplier, Voyage Foods provides industry manufacturers with supply chain and price stability that lead to significantly better margins.
  • To find Sandos near you following the brand's official launch in May, please visit: https://rudisbakery.com/store-locator/ .

Lundberg Becomes the Leading U.S. Regenerative Organic Certified® Food Brand

Retrieved on: 
Tuesday, March 5, 2024
Sprouts, Soil, Burn, Sacramento Valley, Salmon, Food, Climate, Safety, Whole Foods Market, Snack, Duck, Organic, Family, Lundberg Family Farms, ROA, River, L E Lundbergföretagen, Meal, USDA, Zooplankton, Agriculture

RICHVALE, Calif., March 5, 2024 /PRNewswire/ -- Lundberg Family Farms, a leading grower of organic rice and maker of best-selling packaged rice and rice snacks, is now the leading U.S. Regenerative Organic Certified® food brand introducing 70+ products made with Regenerative Organic Certified® rice across its portfolio. Last year, Lundberg became the first U.S.-grown rice brand to launch Regenerative Organic Certified® rice.

Key Points: 
  • RICHVALE, Calif., March 5, 2024 /PRNewswire/ -- Lundberg Family Farms , a leading grower of organic rice and maker of best-selling packaged rice and rice snacks, is now the leading U.S. Regenerative Organic Certified® food brand introducing 70+ products made with Regenerative Organic Certified® rice across its portfolio.
  • Last year, Lundberg became the first U.S.-grown rice brand to launch Regenerative Organic Certified® rice.
  • Lundberg worked with the Regenerative Organic Alliance (ROA) to certify more than 8,500 acres of rice, which is 4x more than the previous year.
  • The California-based brand grows 70% of California's Regenerative Organic Certified® rice and plans to transition the rest of its organic acreage by 2027.

Yo Mama's Foods Unveils Refreshed Packaging

Retrieved on: 
Tuesday, March 5, 2024
Sprouts, Kroger, HEB, Condiment, Walmart, Whole Foods Market, Stop & Shop, Feedback

CLEARWATER, Fla., March 5, 2024 /PRNewswire-PRWeb/ -- Yo Mama's Foods, the all-natural, best-selling handcrafted pasta sauce company, is pleased to announce a packaging refresh across its entire product portfolio. The brand is embracing a fresh, modern, yet timeless design that represents a fusion of contemporary trends and enduring principles, creating a visual identity that resonates with a diverse consumer base.

Key Points: 
  • CLEARWATER, Fla., March 5, 2024 /PRNewswire-PRWeb/ -- Yo Mama's Foods , the all-natural, best-selling handcrafted pasta sauce company, is pleased to announce a packaging refresh across its entire product portfolio.
  • "By choosing to refresh our labels, we aimed to capture the essence of modernity without compromising the authenticity that defines our brand," said David Habib, Yo Mama's Founder.
  • Yo Mama's spent countless hours on this redesign and worked with Designalytics to test before launching nationwide.
  • Yo Mama's sauces, condiments, and dressings are available on YoMamasFoods and Amazon , with thousands of retailers across the U.S. including Kroger, Walmart, Whole Foods, Sprouts, HEB, Publix, Meijer, Stop & Shop, and many more.

GOODPOP TAKES AIM AT KIDS' TREATS FOR BEING TOO SWEET

Retrieved on: 
Tuesday, March 5, 2024
Sprouts, Kroger, Refugee, Weis, HEB, Lemonade, Fructose, Parent, Whole Foods Market, Fruit, Employment, GoodPop, Taste, Sprout, Partnership, Soft drink

AUSTIN, Texas, March 5, 2024 /PRNewswire/ -- GoodPop, makers of cleaned-up classics from frozen pops to bubbly beverages, today announced the release of its two new, no added sugar Junior Pops - Mango & Strawberry.

Key Points: 
  • GoodPop's Junior Pops are made with 100% fruit juice and never any high fructose corn syrup, alternative sweeteners or artificial flavors and dyes.
  • GoodPop believes that fruit, as it is, is sweet enough.
  • With kids consuming over three times the recommended limit of added sugar per day, GoodPop is eager to make it easier for families to choose treats with no added sugar.
  • For more information on GoodPop and its complete lineup of cleaned up classics, visit http://www.goodpop.com or follow @goodpop on Instagram , TikTok and Facebook .

Seafood Expo North America/Seafood Processing North America Announces Keynote Address and Conference Sessions Featuring Top Professionals

Retrieved on: 
Friday, March 1, 2024
Giant, USDOL, Artificial intelligence, CBP, FC Volna Pinsk, Costco, Growth, Return, Sphere of influence, Private sector, FMI, Public affairs, Procurement, SAGE, International economics, Ultimate, Social media, Gigi, Marine Stewardship Council, Wrestling Federation of India, Outlook, Consumer, Marketing, Supply chain, Convention center, Diversified Communications, International, Editor-in-chief, Salmon, ESG, Giant Eagle, Politics, Bumblebee, Government, Country, Populism, Whole Foods Market, Brown University, Gender equality, Restaurant, Science, Vital

PORTLAND, Maine, March 1, 2024 /PRNewswire-PRWeb/ -- Seafood Expo North America/Seafood Processing North America, produced by Diversified Communications, announces keynote speaker Mark Blyth – William R. Rhodes '57 Professor of International Economics, The Watson Institute for International and Public Affairs at Brown University – and over 30 conference sessions presented by top professionals from across the sector on important topics facing the seafood industry.

Key Points: 
  • PORTLAND, Maine, March 1, 2024 /PRNewswire-PRWeb/ -- Seafood Expo North America/Seafood Processing North America, produced by Diversified Communications, announces keynote speaker Mark Blyth – William R. Rhodes '57 Professor of International Economics, The Watson Institute for International and Public Affairs at Brown University – and over 30 conference sessions presented by top professionals from across the sector on important topics facing the seafood industry.
  • The keynote session will be held on Sunday, March 10th at 11:00am in room 153CB.
  • The conference program, taking place during the three-day expo, will highlight timely topics and bring together a range of professionals to share their unique perspectives and insights.
  • Another session will include professionals from the Seafood Nutrition Partnership, H-E-B and Riverence talking through what drives U.S. consumer behavior and demand for seafood.