National Organic Program

"I'll Have a Plant-Based Burger. Hold the GMOs."

Retrieved on: 
Wednesday, August 30, 2023
Genetic engineering, The Non-GMO Project, National Organic Program, Agriculture, GMO, Sale, Genetically modified organism, Project, Growth, Meat, Environment, Egg

BELLINGHAM, Wash., Aug. 30, 2023 /PRNewswire/ -- According to the Non-GMO Project, as the market for plant-based foods matures, shopper preference is becoming clearer: There are limits to how much technological innovation is too much. Shopper behavior suggests that not all plant-based foods are created equal, and there is an emerging awareness that some plant-based foods may offer no real benefits over traditional, conventional products like meat, eggs, and dairy. For example, most shoppers wish to avoid GMOs – and that's especially true in plant-based options. This means a GMO ingredient may offset any perceived benefits of a plant-based product.

Key Points: 
  • This means a GMO ingredient may offset any perceived benefits of a plant-based product.
  • Continued shopper preference for non-GMO ingredients is an important part of the conversation about plant-based foods.
  • Shoppers are drawing a line at genetic engineering, even as many plant-based foods have grown their shelf space in grocery stores.
  • Data supports a clear trend that consumers are looking to avoid GMOs in plant-based foods.

Sentient Brands Holdings Inc. Signs Letter of Intent with Major International Food and Beverage Products Manufacturer

Retrieved on: 
Tuesday, August 22, 2023
Intellectual property, Letter, Food, National Organic Program, OTC Markets Group, AIG, Acquisition, OK, Retail

As part of its M&A strategy, Sentient Brands has been actively seeking attractive potential acquisition targets with the goal of strengthening the Company’s business model and augmenting its revenue, intellectual property, and global footprint.

Key Points: 
  • As part of its M&A strategy, Sentient Brands has been actively seeking attractive potential acquisition targets with the goal of strengthening the Company’s business model and augmenting its revenue, intellectual property, and global footprint.
  • Sentient Brands is a holding company with the ability to own and operate a portfolio of operating businesses.
  • AIG is a group of international, vertically integrated food and beverage products manufacturing companies, encompassing eight factories and 170 distributors across 22 countries.
  • AIG markets and sells its products through various U.S. big box stores and maintains USDA Organic and OK Kosher certifications for its product lines.

Bonerge Lifescience opened its new manufacturing facility to further support the innovation of its branded ingredients

Retrieved on: 
Sunday, August 13, 2023
Other Health, Seniors, Consumer, Health, Fitness & Nutrition, CNAS, ISO, National Organic Program, HPLC, ISO 17025, Nectar Lifesciences, GAP, CGMP, Halal, LC-MS, ICP-MS, HACCP, Safety, Fine chemical, Kashrut

The new factory is focusing on manufacturing innovative plant extracts including BefisetinTM, Bonerge’s branded fisetin ingredient.

Key Points: 
  • The new factory is focusing on manufacturing innovative plant extracts including BefisetinTM, Bonerge’s branded fisetin ingredient.
  • This strategic production expansion accelerates the development of Bonerge’s existing and upcoming branded ingredients.
  • “The new manufacturing facility is one of the cornerstones for us to elevate our products, enabling the company to bring more innovative branded ingredients to the market,” said Allen Ge, CEO of Bonerge Lifescience.
  • Bonerge’s new state-of-the-art, 70,000-square-meter manufacturing facility is located in Hunan, China.

Herbalife Introduces Herbalife V, A New Product Line to Meet Increased Consumer Demand for Plant-Based Options

Retrieved on: 
Monday, July 31, 2023
Diet, Zinc, Seed, Digestion, National Organic Program, GMO, Skin, Eating, Vegetable, Science, Plant, Food and Drug Administration, Veganism, Health, Food, Disease, Dietary supplement, Herbalife

In fact, approximately 3% of Americans consider themselves vegan, up from 2% in 2012, while 5% are vegetarian.

Key Points: 
  • In fact, approximately 3% of Americans consider themselves vegan, up from 2% in 2012, while 5% are vegetarian.
  • "While following a plant-based lifestyle can be a very healthy way of eating, it may be tough to meet all your goals.
  • For example, vegans seek good options to increase or meet their protein goals, including supplementation," said Dr. Luigi Gratton, vice president of Training at Herbalife.
  • "Plant-based certified products like the shakes in the Herbalife V line can help you hit your macro target while taking out the guesswork of plant-based living."

Community-Based Organizations Receive Additional $1.0 Million in Funding from the Foundation for Opioid Response Efforts (FORE) to Combat the Opioid Use Disorder and Overdose Crisis

Retrieved on: 
Thursday, June 22, 2023
Medicine, Education, Addiction, Opioid use disorder, Health, Woman, National Organic Program, Organization, EMS, Health Brigade, Paramedic, Community, Fire, Emergency, Drug, Division, Clinical mental health counseling, HR, ATI Avivo, Substance use disorder, MPH, Nursing, Management, MD

The new grants follow FORE’s $2.2 million in funding provided to 15 community-based organizations in March 2023.

Key Points: 
  • The new grants follow FORE’s $2.2 million in funding provided to 15 community-based organizations in March 2023.
  • In total, the FORE Community-Based Organization Program has provided grants of $3.2 million to 22 community-based organizations this year.
  • Since its founding in 2018, FORE has awarded 98 grants to 87 organizations, totaling $37.8 million.
  • “Community-based organizations are essential to providing solutions to the opioid use disorder and overdose crisis in our country,” said Karen A. Scott, MD, MPH, President of FORE.

Southeastern Grocers advocates for protection of essential pollinators during National Pollinator Week

Retrieved on: 
Tuesday, June 20, 2023
Other Retail, Professional Services, Philanthropy, Sustainability, Supermarket, Food, Beverage, Environment, Organic Food, Fund Raising, Retail, Other Philanthropy, Environmental, Social and Governance (ESG), Harveys Supermarkets, Privacy Office of the U.S. Department of Homeland Security, Life, Bed, Farmer, National Organic Program, Multimedia, Sunkist, Reproduction, Butterfly, Natural Resources, Organization, Biodiversity, Student, U.S. Department of Agriculture Cotton Annex, Pesticide, Winn-Dixie, Tree Hill Nature Center, SEG, Health, Food security, Bird, Family, Agriculture, Southeastern Grocers

View the full release here: https://www.businesswire.com/news/home/20230620243742/en/

Key Points: 
  • View the full release here: https://www.businesswire.com/news/home/20230620243742/en/
    Southeastern Grocers is advocating for the health of pollinators - like honey bees - this National Pollinator Week and promoting the importance of these small, yet vital populations by reaffirming its Pollinator Health Policy and highlighting collaborative, like-minded supplier partners.
  • (Photo: Business Wire)
    Approximately 35% of the world’s food crops rely on animal pollinators for reproduction, according to a report by the U.S. Department of Agriculture.
  • To protect the world’s essential pollinators – like honey bees, butterflies, birds and bats – and help ensure food security for future generations, SEG collaborates with supplier partners to advance pollinator-friendly practices.
  • To learn more about SEG’s advancements in building a sustainable future and its Pollinator Health Policy, please visit www.segrocers.com/sustainability .

Marquis Introduces Its First Botanical-Inspired Flavor, Lemon Lavender, to Drive Rapid Growth

Retrieved on: 
Tuesday, June 6, 2023
Volpo, Marquess, Food, Drink, National Organic Program, The Non-GMO Project, Light, Caffeine, Marketing, Crave, USDA, Vitamin C, Demographics of Los Angeles, Growth, Entrepreneurship, LOS, Relaxation, Antioxidant, Coffee, Tea, Soft drink

LOS ANGELES, June 6, 2023 /PRNewswire/ -- Marquis, the Los Angeles-based innovative beverage brand helping people rethink how they drink caffeine with deliciously refreshing, lightly-caffeinated sparkling sips, today announced the debut of its first botanical-inspired flavor, Lemon Lavender. Addressing consumers' demand for a luxurious, organic flavor profile that is light and crisp, Lemon Lavender joins the brand's portfolio as part of its aggressive growth strategy to stay ahead of the curve in the beverage space by keeping consumers engaged with fresh additions. Following the launch of Pineapple Passion in early 2023, Marquis experienced 75% growth in total sales in Q1 of this year compared to the same time last year, sparking a new best-seller in its lineup. Now, Marquis introduces a posh botanical blend ahead of summer for those looking to mindfully enjoy a revitalizing, balanced caffeinated sip, with only a fraction of the amount of caffeine other beverages have.

Key Points: 
  • Now, Marquis introduces a posh botanical blend ahead of summer for those looking to mindfully enjoy a revitalizing, balanced caffeinated sip, with only a fraction of the amount of caffeine other beverages have.
  • "Everyone wants to feel rich and famous, so we created a light, lush beverage with Lemon Lavender that channels the emotion of exclusivity through inclusivity.
  • Consumers can escape to Beverly Hills with the crack of a can and enjoy life's lavish offerings with a single sip."
  • Each can of Marquis is also made with certified USDA Organic, Non-GMO, Vegan and Gluten-Free ingredients.

Dulce Vida Tequila Introduces New Ready-To-Drink Cocktails in Tetra Pak® Cartons

Retrieved on: 
Wednesday, May 17, 2023
Taste, Friends, Farmer, Portable, National Organic Program, ABV, Tetra Pak, Ice, NOP, USDA, Agave, Certification, Liquor, Tetra

AUSTIN, Texas, May 17, 2023 /PRNewswire/ -- Today, Dulce Vida Tequila announces the launch of three new ready-to-drink cocktails in Tetra Brik® Aseptic 1000 Square cartons. Available in Margarita, Watermelon Margarita and Paloma, each Dulce Vida cocktail is crafted using real fruit juice, all natural ingredients and Dulce Vida Blanco Tequila as a base for a premium, portable, cocktail experience with none of the hassle, but all of the taste.

Key Points: 
  • Summer-Ready Margarita, Watermelon Margarita and Paloma Cocktails Made With Real Fruit, Now in a Portable and Sustainable Carton
    AUSTIN, Texas, May 17, 2023 /PRNewswire/ -- Today, Dulce Vida Tequila announces the launch of three new ready-to-drink cocktails in Tetra Brik® Aseptic 1000 Square cartons.
  • Dulce Vida Tequila launches new ready-to-drink cocktails in portable and sustainable Tetra Pak® Cartons.
  • "Dulce Vida is produced intentionally as part of our dedication to crafting the highest-quality organic tequila with sustainable practices.
  • Dulce Vida RTD Cocktails in Tetra Pak® cartons are 15% ABV and ideal to grab on-the-go and share with friends - just add ice for a delicious Margarita, Watermelon Margarita or Paloma.

Purely Elizabeth Partners with Mad Agriculture for First Regenerative Impact Program

Retrieved on: 
Tuesday, May 16, 2023
Whole Foods Market, Coconut oil, Partnership, Food, Food industry, Farmer, National Organic Program, Carbon, RESEARCH, Biodiversity, Mad, Nature, Strategic partnership, Regeneration, Soil, Agriculture, Ecosystem, Health, Diet (assembly), Farm, Fertilizer

BOULDER, Colo., May 16, 2023 /PRNewswire/ -- Purely Elizabeth, the maker of nutritious granola and breakfast foods, today announced a three-year long pilot project with Mad Agriculture (Mad Ag), for the first Regenerative Impact Program. Separately, Purely Elizabeth is setting a goal to source 1/3 of its ingredient volume from regenerative agriculture practices by the end of 2026.

Key Points: 
  • BOULDER, Colo., May 16, 2023 /PRNewswire/ -- Purely Elizabeth , the maker of nutritious granola and breakfast foods, today announced a three-year long pilot project with Mad Agriculture (Mad Ag), for the first Regenerative Impact Program.
  • Separately, Purely Elizabeth is setting a goal to source 1/3 of its ingredient volume from regenerative agriculture practices by the end of 2026.
  • "The Regenerative Impact Program will provide a model to the food industry looking to source from a more regenerative supply chain," said Elizabeth Candelario, Director of Strategic Partnerships at Mad Ag.
  • "The Purely Elizabeth and Mad Agriculture partnership will showcase what regeneration actually looks like on a farm.

Above Food Corp., a Vertically Integrated Specialty Ingredients and Food Company, to List on NYSE Through Business Combination with Bite Acquisition Corp.

Retrieved on: 
Monday, May 1, 2023
Finance, Food, Beverage, Supply Chain Management, Retail, Professional Services, Food industry, Telephone, CPG, Food safety, Acquisition, Investment, ESG, NYSE, Chair, Wardwell, BRC, BMO Capital Markets, COR, PIPE, Security (finance), HACCP, LLP, GFCO, National Organic Program, Veganism, Latham & Watkins, ID, US, Water, Webcast, Economics, University of Minnesota College of Food, Agricultural and Natural Resource Sciences, Food chain, Agriculture, Fine chemical, Cryptocurrency, ROC, Social

Above Food is a differentiated, vertically integrated, plant-based ingredient and food company dedicated to regenerative agriculture and sustainable food technologies that create a healthier world.

Key Points: 
  • Above Food is a differentiated, vertically integrated, plant-based ingredient and food company dedicated to regenerative agriculture and sustainable food technologies that create a healthier world.
  • Above Food delivers nutritious food ingredients to its customers with traceability and sustainability, with margin enhancement that comes from maintaining oversight across the entire production value chain from seed to fork.
  • Above Food Chair, President and Chief Executive Officer Lionel Kambeitz stated, “We started Above Food with the intent to drive positive change across the entire food chain.
  • Latham & Watkins LLP and Gowling WLG (Canada) LLP are acting as legal counsels to Above Food.