Elisabeth Hagen Appointed Executive Director of CEA Food Safety Coalition
WASHINGTON, Nov. 15, 2021 /PRNewswire/ --The CEA Food Safety Coalition, comprised of leading controlled environment (CEA) leafy greens producers, has announced that Elisabeth Hagen is the organization's second Executive Director, effective November 15, 2021.
- WASHINGTON, Nov. 15, 2021 /PRNewswire/ --The CEA Food Safety Coalition, comprised of leading controlled environment (CEA) leafy greens producers, has announced that Elisabeth Hagen is the organization's second Executive Director, effective November 15, 2021.
- Dr. Hagen is the former Under Secretary for Food Safety at the USDA, a former Chief Medical Officer of the USDA, a member of the board of directors of NSF International and a Food Safety Advisory Board Member of Chipotle.
- Dr. Hagen will work closely with coalition members, government agencies and industry experts to develop leading food safety standards for the CEA leafy greens industry.
- "I'm thrilled to welcome Dr. Hagen to lead the Coalition," said Paul Lightfoot, chair of the CEA Food Safety Coalition.