Modified starch

Global Modified Starch Market Report 2022-2027: Featuring Cargill, Ingredion, Archer Daniels Midland, Tate and Lyle, Tereos Group & More - ResearchAndMarkets.com

Retrieved on: 
Thursday, December 15, 2022

The "Global Modified Starch Market, Size, Forecast 2022-2027, Industry Trends, Growth, Impact of COVID-19, Opportunity Company Analysis" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global Modified Starch Market, Size, Forecast 2022-2027, Industry Trends, Growth, Impact of COVID-19, Opportunity Company Analysis" report has been added to ResearchAndMarkets.com's offering.
  • The global Modified Starch market will be US$ 16.2 Billion by 2027.
  • Global Modified Starch Industry is expected to grow with a CAGR of 4.1% from 2021 to 2027.
  • The textile industry in the Asia Pacific positively impacts the global modified starches market.

Genome Editing Market Size to Grow USD 6739.8 Million by 2028 at a CAGR of 9.3% | Valuates Reports

Retrieved on: 
Monday, September 5, 2022

The global Genome Editing market size is projected to reach USD 6739.8 Million by 2028, from USD 3513 Million in 2021, at a CAGR of 9.3% during 2022-2028.

Key Points: 
  • The global Genome Editing market size is projected to reach USD 6739.8 Million by 2028, from USD 3513 Million in 2021, at a CAGR of 9.3% during 2022-2028.
  • The increase in demand for synthetic biology in both developed and developing nations is what is fueling the expansion of the gene editing market.
  • The expansion of the genome editing market is anticipated to be fueled by an increase in the number of cancer patients.
  • The opportunity for the gene editing market segment will expand with the rising demand for CRISPR/Cas9 for genome analysis to find genetic abnormalities and its therapeutic discovery.

Genome Editing Market Size to Grow USD 6739.8 Million by 2028 at a CAGR of 9.3% | Valuates Reports

Retrieved on: 
Monday, September 5, 2022

The global Genome Editing market size is projected to reach USD 6739.8 Million by 2028, from USD 3513 Million in 2021, at a CAGR of 9.3% during 2022-2028.

Key Points: 
  • The global Genome Editing market size is projected to reach USD 6739.8 Million by 2028, from USD 3513 Million in 2021, at a CAGR of 9.3% during 2022-2028.
  • The increase in demand for synthetic biology in both developed and developing nations is what is fueling the expansion of the gene editing market.
  • The expansion of the genome editing market is anticipated to be fueled by an increase in the number of cancer patients.
  • The opportunity for the gene editing market segment will expand with the rising demand for CRISPR/Cas9 for genome analysis to find genetic abnormalities and its therapeutic discovery.

Gluten Free Tortilla Market Demand to Nearly Double, Surpassing US$ 11.8 Bn by 2032 as Consumption of Healthy Food Products Burgeons - Future Market Insights, Inc.

Retrieved on: 
Wednesday, July 13, 2022

NEWARK, Del., July 12, 2022 /PRNewswire/ -- According to Future Market Insights, the gluten free tortilla market is expected to witness growth at a CAGR of 6.4% and touch valuation of US$ 11.8 Bn by 2032. Growing preference for health and wellness has skyrocketed which is pushing the demand for healthy alternatives for food products. This is expected to improve the demand for gluten free tortillas over the forecast period (2022-2032).

Key Points: 
  • Future Market Insights, in its new report, offers an impartial analysis of the global gluten free tortillas market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.
  • The study offers compelling insights based on Type (Modified Starch, Native Starch), By Source (Wheat, Corn, Other), By Sales Channel Offline Sales Channel (Supermarkets/Hypermarkets, Departmental Stores, Convenience Store, Other Sales Channel), Online Sales Channel (Company Website, E-commerce Platform), By Region (North America, Latin America, Europe, East Asia, South Asia, Oceania, MEA)
    The Food & Beverage team at Future Market Insights provides all the necessary insights and consulting analysis to fulfil the unique business intelligence needs of clients worldwide.
  • With a catalogue of more than 500 reports about the latest statistics and analysis from the food & beverage industry, the team is happy to help with every business intelligence research and consulting requirement.
  • It discloses opportunities that will favour the market growth in various segments based on Source, Application, Sales Channel and End-Use over the next 10-years.

Worldwide Modified Starch Industry to 2026 - Key Drivers, Restraints and Opportunities

Retrieved on: 
Tuesday, May 4, 2021

The demand for modified starch within the global market, will continue to grow on account of advancements in the food and beverages industry.

Key Points: 
  • The demand for modified starch within the global market, will continue to grow on account of advancements in the food and beverages industry.
  • Modified starch is generally used in the food industry, and the wide range of application portfolios of modified starch is driving the development of the global market.
  • The growing demand for thickening agents in the food industry has carried modified starch under the spotlight of attention.\nAlso, emulsifying agents are a key requirement across some chemical processes within the food industry.
  • These factors are playing a significant role in confirming a regular inflow of revenues into the global modified starch market.

Global Modified Starch Market (2021 to 2026) - by Application, Type, Form and Geography - ResearchAndMarkets.com

Retrieved on: 
Thursday, April 29, 2021

b'The "Modified Starch Market by Application, Type, Form and Geography - Global Forecast up to 2026" report has been added to ResearchAndMarkets.com\'s offering.\nThe Modified Starch Market has been projected to grow at the rate of 2.8% CAGR by 2026.

Key Points: 
  • b'The "Modified Starch Market by Application, Type, Form and Geography - Global Forecast up to 2026" report has been added to ResearchAndMarkets.com\'s offering.\nThe Modified Starch Market has been projected to grow at the rate of 2.8% CAGR by 2026.
  • Modified starch is generally used in the food industry, and the wide range of application portfolios of modified starch is driving the development of the global market.
  • These factors are playing a significant role in confirming a regular inflow of revenues into the global modified starch market.
  • Moreover, the need for stabilizers in food processing is also benefiting the global modified starch market in recent times.

Asia Textile Sizing Chemicals Market is projected to reach a market value of over US$ 730 Mn by 2031-end - Persistence Market Research

Retrieved on: 
Tuesday, April 20, 2021

Different types of water-soluble polymers such as polyvinyl alcohol (PVA), starch, native starch, modified starch, acrylates, and carboxymethyl cellulose (CMC) are used to protect yarn.

Key Points: 
  • Different types of water-soluble polymers such as polyvinyl alcohol (PVA), starch, native starch, modified starch, acrylates, and carboxymethyl cellulose (CMC) are used to protect yarn.
  • Europe and North America highly are dependent on Asia Pacific for textiles and apparel.
  • Ltd, Pulcra Chemicals, Matangi International, Allwyn Chem Industries, Sarex Chemicals, Associated Chemicals, and Eco Polychem Pvt.
  • The report provides insightful analysis of the market through different segments, namely material, product, end use, and region.

Asia Textile Sizing Chemicals Market is projected to reach a market value of over US$ 730 Mn by 2031-end - Persistence Market Research

Retrieved on: 
Tuesday, April 20, 2021

Different types of water-soluble polymers such as polyvinyl alcohol (PVA), starch, native starch, modified starch, acrylates, and carboxymethyl cellulose (CMC) are used to protect yarn.

Key Points: 
  • Different types of water-soluble polymers such as polyvinyl alcohol (PVA), starch, native starch, modified starch, acrylates, and carboxymethyl cellulose (CMC) are used to protect yarn.
  • Europe and North America highly are dependent on Asia Pacific for textiles and apparel.
  • Ltd, Pulcra Chemicals, Matangi International, Allwyn Chem Industries, Sarex Chemicals, Associated Chemicals, and Eco Polychem Pvt.
  • The report provides insightful analysis of the market through different segments, namely material, product, end use, and region.

Worldwide Starch Derivatives Industry to 2025 - Featuring Cargill, Ingredion and Tate & Lyle Among Others

Retrieved on: 
Thursday, December 3, 2020

The market is primarily driven by factors such as increasing consumption of processed food and convenience food.

Key Points: 
  • The market is primarily driven by factors such as increasing consumption of processed food and convenience food.
  • One of the major restraints in the growth of the starch derivatives market is the rising costs of raw materials and high research and development costs involved in extraction of starch.
  • This segment is rapidly growing, mainly due to the increasing demand for convenience food, in which starch derivatives are considered as food additives.
  • In addition, the growing industrial applications, starch processing technologies, and ready availability of starch derivatives drive the market in Asia Pacific countries.

Global Modified Starch Market Report 2020-2026: Market will Surpass $14.9 Billion - Increasing Consumption of Processed and Convenience Food

Retrieved on: 
Wednesday, November 25, 2020

The modified Starch Market will be more than US$ 14.9 Billion by the end of the year 2026.

Key Points: 
  • The modified Starch Market will be more than US$ 14.9 Billion by the end of the year 2026.
  • This is due to quick economic development and growing market demand year on year, production of modified starch developed very quickly worldwide.
  • The global market of the Modified Starch industry includes production, production value, capacity, cost/profit, and demand/ supply.
  • The global starch market is primarily driven by factors such as increasing consumption of processed food and convenience food.