Banchan

TCI Japan Successfully Isolated TCI 378 from Kimchi - the Patented Ingredients for Health Foods

Retrieved on: 
Tuesday, July 27, 2021

In the same year, TCI 378 was awarded a bronze medal at the Silicon Valley International Invention Award in the United States.

Key Points: 
  • In the same year, TCI 378 was awarded a bronze medal at the Silicon Valley International Invention Award in the United States.
  • So far, TCI 378 has been patented in many countries and is one of the most popular ingredients for health foods in Asia in recent years.
  • Because of its high nutritional value and low calories, kimchi has become one of the favorite foods for weight loss among female celebrities.
  • Also, the spicy and sour taste makes it hard for people who do not eat spicy food to enjoy the health benefits of kimchi.

Cleveland Kitchen Honors the Flavors of Korea with the Debut of Classic Kimchi

Retrieved on: 
Tuesday, February 2, 2021

CLEVELAND, Feb. 2, 2021 /PRNewswire/ --After years of requests from consumers and countless personal batches made, Cleveland Kitchen 's latest probiotic-rich creation is a celebration of Korea's favorite side dish Kimchi!

Key Points: 
  • CLEVELAND, Feb. 2, 2021 /PRNewswire/ --After years of requests from consumers and countless personal batches made, Cleveland Kitchen 's latest probiotic-rich creation is a celebration of Korea's favorite side dish Kimchi!
  • As a brand that's mission is to make eating fermented foods accessible for all, Cleveland Kitchen is proud to debut its take on a delectably spicy food beloved by many.
  • Like every fresh ferment from Cleveland Kitchen, Classic Kimchi is gluten-free, keto-friendly, and plant-based.
  • Today, Cleveland Kitchen is an innovative culinary brand focused on creating fermented products that taste amazing and are healthy for all.

Kimchi Market- Roadmap for Recovery from COVID-19|Health Benefits Offered By Kimchi to boost the Market Growth | Technavio

Retrieved on: 
Saturday, September 12, 2020

The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment.

Key Points: 
  • The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment.
  • Technavios in-depth research has all your needs covered as our research reports include all foreseeable market scenarios, including pre- & post-COVID-19 analysis.
  • The year-over-year growth for 2020 is estimated at 7.40% and the incremental growth of the market is anticipated to be 2.39 bn.
  • The health benefits offered by kimchi is one of the major factors driving the market.

COVID-19 Impact & Recovery Analysis - Kimchi Market 2020-2024 | Health Benefits Offered by Kimchi to Boost Growth | Technavio

Retrieved on: 
Thursday, July 16, 2020

To learn more about the global trends impacting the future of market research, download a free sample: https://www.technavio.com/talk-to-us?report=IRTNTR40735

Key Points: 
  • To learn more about the global trends impacting the future of market research, download a free sample: https://www.technavio.com/talk-to-us?report=IRTNTR40735
    Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources.
  • Our kimchi market report covers the following areas:
    This study identifies the growing demand for plant-based diets as one of the prime reasons driving the kimchi market growth during the next few years.
  • Backed with competitive intelligence and benchmarking, our research reports on the kimchi market are designed to provide entry support, customer profile and M&As as well as go-to-market strategy support.
  • Register for a free trial today and gain instant access to 17,000+ market research reports.

Kimchi Market 2020-2024 | Health Benefits Offered by Kimchi to Boost Growth | Technavio

Retrieved on: 
Thursday, March 5, 2020

Our kimchi market report covers the following areas:

Key Points: 
  • Our kimchi market report covers the following areas:
    This study identifies growing demand for plant-based diets as one of the prime reasons driving the kimchi market growth during the next few years.
  • We provide a detailed analysis of around 25 vendors operating in the kimchi market , including some of the vendors such as MILKimchi Inc., Pulmuone Co. Ltd., Sinto Gourmet LLC, Sunjas Oriental Foods Inc. and Tazaki Foods Ltd.
  • Backed with competitive intelligence and benchmarking, our research reports on the kimchi market are designed to provide entry support, customer profile and M&As as well as go-to-market strategy support.
  • Register for a free trial today and gain instant access to 17,000+ market research reports.

Global Kimchi Market Expected to Grow with a CAGR of Almost 8% During the Forecast Period, 2020-2024 - ResearchAndMarkets.com

Retrieved on: 
Thursday, January 16, 2020

The kimchi market analysis considers sales from conventional kimchi and organic kimchi products.

Key Points: 
  • The kimchi market analysis considers sales from conventional kimchi and organic kimchi products.
  • In 2019, the conventional kimchi segment had a significant market share, and this trend is expected to continue over the forecast period.
  • Also, our global kimchi market report looks at factors such as product launches, health benefits offered by kimchi, and initiatives for the development of the kimchi industry.
  • Such benefits offered by kimchi will lead to the expansion of the global kimchi market at a CAGR of almost 8% during the forecast period.

B.GOOD Launches Asian-Inspired Menu for a Limited Time Only

Retrieved on: 
Wednesday, October 30, 2019

Kelp is a zero-input food source that's been shown to improve water quality and de-acidify the ocean by removing nitrogen, phosphorus and carbon dioxide.

Key Points: 
  • Kelp is a zero-input food source that's been shown to improve water quality and de-acidify the ocean by removing nitrogen, phosphorus and carbon dioxide.
  • In addition to the inclusion of kimchi, the Spicy Korean Bowl delivers a plant-forward twist on a traditional poke bowl, leveraging roasted watermelon in lieu of tuna.
  • The sustainably-minded menu items come on the heels of B.GOOD's new Flexitarian Burgers , which hit menus earlier this month.
  • For more information about B.GOOD and its menu, please visit Bgood.com or download the B.GOOD app via the App Store or Play Store.

Kankan Song Do-Soon Kimchi of CR F&C Releases 8 Kinds of Korean Kimchi That Help to Keep Your Appetite in Hot Weather

Retrieved on: 
Tuesday, June 25, 2019

CR F&C Co., Ltd., a Korean agricultural company specialized in Kimchi, has handpicked and presented its 8 kinds of Kankan Song Do-Soon Kimchi which are great for hot summer.

Key Points: 
  • CR F&C Co., Ltd., a Korean agricultural company specialized in Kimchi, has handpicked and presented its 8 kinds of Kankan Song Do-Soon Kimchi which are great for hot summer.
  • These eight kinds of best Kimchi for summer are categorized as Baechu-kimchi and Delicacy kimchi and are sold via various channels such as home shopping, shopping mall, and online mall.
  • The Delicacy kimchi category has Chonggak-kimchi, Seokbakji, Kkakdugi, Watery Yeolmu-kimchi, Yeolmu-kimchi, and Nabak kimchi.
  • In hot summer, people can easily lose their appetite but sour, spicy, and refreshing delicacy kimchi will help you to keep your health in the season.

World Institute of Kimchi: Seven Health Benefits of Korea's Signature Dish, Kimchi

Retrieved on: 
Wednesday, December 5, 2018

SEOUL, South Korea, Dec. 5, 2018 /PRNewswire/ -- World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces seven health benefits of Korea's signature dish, Kimchi.

Key Points: 
  • SEOUL, South Korea, Dec. 5, 2018 /PRNewswire/ -- World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces seven health benefits of Korea's signature dish, Kimchi.
  • According to the World Institute of Kimchi, kimchi has proven effects on anti-obesity, atopic dermatitis improvement, and hair growth.
  • Let's take a look at the study in addition to others from around the world and find out about the seven health benefits of kimchi.
  • The Korean government established World Institute of Kimchi in January 2010, the only kimchi research facility in the world to promote and introduce the distinctive excellence of kimchi based on scientific evidence.

Nasoya Unveils Two New Products And Latest Innovations At 2018 Produce Marketing Association Fresh Summit

Retrieved on: 
Tuesday, October 16, 2018

AYER, Mass., Oct. 16, 2018 /PRNewswire/ -- Nasoya , the nation's leading brand of tofu, today announced it will be debuting two new products and showcasing a range of its recently launched products at the upcoming Produce Marketing Association (PMA) Fresh Summit October 19-20 in Orlando, FL.

Key Points: 
  • AYER, Mass., Oct. 16, 2018 /PRNewswire/ -- Nasoya , the nation's leading brand of tofu, today announced it will be debuting two new products and showcasing a range of its recently launched products at the upcoming Produce Marketing Association (PMA) Fresh Summit October 19-20 in Orlando, FL.
  • Nasoya Kimchi Launching at the PMA Fresh Summit, Nasoya's new Kimchi can be paired with veggies, rice, pizza, stir-fry, sandwiches and much more.
  • Nasoya Kimchi products will be available at retailers nationwide in early 2019 and will retail for $5.99.
  • Nasoya Udon Noodles Also launching at the Fresh Summit, Nasoya Udon Noodles come fresh in a bag and can be cooked in either boiling water or a microwave.