THE PALEO DIET® MARKS 20-YEAR ANNIVERSARY

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BOULDER, Colo., May 20, 2022  /PRNewswire/ -- Twenty years ago, after more than a decade of peer-reviewed, university research, Dr. Loren Cordain introduced the world to the benefits of eating a Paleolithic diet with the release of his New York Times best-selling guide to healthy nutrition, The Paleo Diet. By redefining what healthy eating means, Dr. Cordain accelerated numerous related nutrition movements like gluten free, grain free, low-carb, anti-inflammatory, auto-immune diets, and even helped spark movements like the Paleo Ketogenic diet. The Paleo Diet® has inspired millions of people to closely examine where their food comes from, what it contains, and to be aware of the direct impact that food choices have on health. The Paleo Diet itself became a foundational part of healthy eating that is now supported by thousands of peer-reviewed research papers.