Global Organic Chocolate Spreads Market (2021 to 2027) - by Product, Distribution Channel and Regional Outlook - ResearchAndMarkets.com

The "Global Organic Chocolate Spreads Market By Product (Hazelnut, Duo, Milk, Dark and Others), By Distribution Channel (Hypermarket & Supermarket, Online and Others), By Regional Outlook, COVID-19 Impact Analysis Report and Forecast, 2021 - 2027" report has been added to ResearchAndMarkets.com's offering.

The Global Organic Chocolate Spreads Market size is expected to reach $826 Million by 2027, rising at a market growth of 5.4% CAGR during the forecast period.

Companies Profiled

• Nutiva, Inc.
• Rigoni di Asiago
• Phalada Pure & Sure (Phalada Agro Research Foundations Pvt. Ltd.)
• Askinosie Chocolate, LLC
• The Organic Family Ltd. (Mr. Organic)
• Cocofina Limited
• Mason & Co.
• BIONA Organic
• Artisana Organics (Premier Organics Inc.)
• Pana Organic

Chocolate spread refers to a soft and smooth chocolate-flavored paste. It is used as a spread on waffles, pancakes, muffins, and pitas. The tastes, smells, and looks of chocolate spread are the same as chocolate, and it does not get solidified even at room temperature.

Organic Chocolate spread is either eaten with bread, toast, or as a spread on waffles, pancakes, and cookies. The increasing urbanization and the adoption of Western culture have resulted in the higher consumption of organic chocolate spread. Moreover, the rising food product innovation is also boosting the demand for organic chocolate spread in recent years. The chefs in the cafes and restaurants are focused on novel dish developments which are pushing the growth of the global organic chocolate spread market.

Chocolate spread is a product often loved by children and use as a spread on their sandwiches. Some adults also enjoy chocolate spread added on the sandwiches as one of the comfort foods. Growing consumption of chocolate-based spreads added on the bread and toast as a part of the breakfast meal and increasing consumer inclination for organic and natural food products are likely to be key factors boosting the organic chocolate spread market over the forecast period.

Due to rapid urbanization across the globe, the lifestyle of people is becoming ever more hectic. There is a lack of time for cooking; therefore, people are willing to purchase the ready-to-cook and ready-to-eat food products. This factor is promoting the usage of readymade spreads and therefore is expected to boost the growth of the organic chocolate spread market over the forecast period. Other factors like the availability of organic, low fat, low sugar, and gluten-free chocolate spread products are also increasing the already huge demand for these products in the market.

COVID-19 Impact

The sudden outbreak of the COVID-19 pandemic has a negative impact on the market in terms of sales. It has hampered the food industry market due to disruption in transport and supply chains. This led to the higher capabilities of the manufacturers to transport the products across the market owing to stringent norms of lockdown and growing safety concerns. Moreover, the temporary shutdown of specialty stores & hypermarkets, demand destruction, and supply chain interruptions have a negative impact on the growth of the organic chocolate spread market. Also, owing to stringent lockdown conditions the customer behavior has also changed across the globe, thereby impeded the chocolate spread market.

Although, despite the effects of Covid-19, the supply of the processed dairy products can reach foodservice restaurants as most of these chains work closely with food supply companies. This is important to assure faultless operations and deliveries of food products. This has kept the supply of organic chocolate spread market stable. The major industry players are focused on developing e-commerce websites in some targeted areas where the demand for these products is high. The pandemic has ignited a digital revolution in various industries, including the food market.

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Key Topics Covered:

Chapter 1. Market Scope & Methodology

Chapter 2. Market Overview

2.1 Introduction

2.1.1 Overview

2.1.2 Market Composition and scenario

2.2 Key Factors Impacting the Market

2.2.1 Market Drivers

2.2.2 Market Restraints

Chapter 3. Global Organic Chocolate Spreads Market by Distribution Channel

3.1 Global Organic Chocolate Spreads Hypermarket & Supermarket Market by Region

3.2 Global Organic Chocolate Spreads Online Market by Region

3.3 Global Organic Chocolate Spreads Others Market by Region

Chapter 4. Global Organic Chocolate Spreads Market by Product

4.1 Global Hazelnut Organic Chocolate Spreads Market by Region

4.2 Global Duo Organic Chocolate Spreads Market by Region

4.3 Global Milk Organic Chocolate Spreads Market by Region

4.4 Global Dark Organic Chocolate Spreads Market by Region

4.5 Global Others Organic Chocolate Spreads Market by Region

Chapter 5. Global Organic Chocolate Spreads Market by Region

Chapter 6. Company Profiles

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