Highlights - Preliminary impacts of the COVID-19 pandemic on European agriculture (June 15) - Committee on Agriculture and Rural Development

The study on 'Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience' provides a preliminary quantitative and qualitative analysis of the impact of COVID-19 on European agriculture and the agri-food supply chain in light of the responses deployed by the European Union and its Member States to mitigate its effects.

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Provider: 
European ParliamentEuropean Parliament
URL: 
https://www.europarl.europa.eu/committees/en/product/product-details/20210611CAN61306https://www.europarl.europa.eu/committees/en/product/product-details/20210611CAN61306
Retrieved on: 
Friday, June 11, 2021
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Tags: 
Articles, Contemporary history, Time, Agri, Food security, Francesco Montanari, Quantitative, COVID-19 pandemic
Summary
Key Points: 
  • The study on 'Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience' provides a preliminary quantitative and qualitative analysis of the impact of COVID-19 on European agriculture and the agri-food supply chain in light of the responses deployed by the European Union and its Member States to mitigate its effects.
  • This study was requested by the AGRI Committee, commissioned and managed by Policy Department.
  • It will be presented by Francesco Montanari (Arcadia International), Axel Wion (VVA) and Jos Diogo Albuquerque (Agroportal).
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