India Curd Market Report 2021: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2015-2026 - ResearchAndMarkets.com

The "Curd Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.

The report finds that the market exhibited double-digit growth during 2015-2020. The curd market in India is expected to grow at a CAGR of 15.3% during the forecast period (2021-2026).

Curd, also known as Dahi, is prepared by coagulating milk by adding a starter culture of lactic acid bacteria, vinegar or lemon juice. Curd represents an essential part of a balanced diet and can also be consumed by lactose intolerant people.

Owing to the high content of calcium, vitamin D, proteins and phosphorus present in it, curd helps to strengthen bones and improve digestion. Besides this, it also reduces the chance of breast cancer.

The healthy growth of the market can be attributed to numerous forces. Population growth, rising disposable incomes, increasing health consciousness among consumers and affordable price are some of the factors that are currently broadening the growth aspects of the market.

For each of the states, the report provides a thorough analysis of the current and historical value and volume trends, market share of key players and market forecast. Currently, Maharashtra represents the region with highest market share in the country. It is followed by Uttar Pradesh and Andhra Pradesh.

The competitive landscape of the Indian curd market has also been covered in this report. Some of the prominent players operating in the market include KMF, GCMMF, Mother Dairy, Sri Vijaya Visakha Milk Producers and Heritage.

Key Topics Covered:

1 Preface

2 Scope and Methodology

2.1 Objectives of the Study

2.2 Stakeholders

2.3 Data Sources

2.4 Market Estimation

2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

4.1 Overview

4.2 Key Industry Trends

5 Indian Dairy Industry

5.1 Market Overview

5.2 Market Performance

5.3 Market by Organised and Unorganised Segment

5.4 Milk Production and Consumption Trends

5.4.1 Current and Historical Trends

5.4.2 Production and Consumption Forecast

5.5 Milk Production by State

5.6 Milk Production by Cattle

5.7 Milk Utilization Patterns in India

5.8 Market Forecast

6 Indian Curd Industry

6.1 Market Overview

6.2 Market Performance

6.2.1 Volume Trends

6.2.2 Value Trends

6.3 Impact of COVID-19

6.4 Price Trends

6.4.1 Milk Procurement Price Trends

6.4.2 Curd Price Trends

6.5 Market Breakup by Region

6.6 Market Breakup by Type

6.7 Market Breakup by Retail Vs Institutional

6.8 Market Forecast

6.9 SWOT Analysis

6.9.1 Overview

6.9.2 Strengths

6.9.3 Weaknesses

6.9.4 Opportunities

6.9.5 Threats

6.10 Value Chain Analysis

6.11 Porter's Five Forces Analysis

6.12 Key Success Factors and Risk Factors

7 Performance of Key Regions

7.1 Karnataka

7.2 Maharashtra

7.3 Tamil Nadu

7.4 Delhi

7.5 Gujarat

7.6 Andhra Pradesh and Telangana

7.7 Uttar Pradesh

7.8 West Bengal

7.9 Kerala

7.10 Haryana

7.11 Punjab

7.12 Rajasthan

7.13 Madhya Pradesh

7.14 Bihar

7.15 Orissa

8 Market Breakup by Type

8.1 Cup Curd

8.2 Pouch Curd

8.3 Others

9 Market Breakup by Retail Vs Institutional

9.1 Retail

9.2 Institutional

10 Competitive Landscape

10.1 Competitive Structure

10.2 Market Breakup by Key Players

11 Curd Manufacturing Process

11.1 Product Overview

11.2 Detailed Process Flow

11.3 Various Types of Unit Operations Involved

11.4 Mass Balance and Raw Material Requirements

12 Project Details, Requirements and Costs Involved

12.1 Land Requirements and Expenditures

12.2 Construction Requirements and Expenditures

12.3 Plant Machinery

12.4 Machinery Pictures

12.5 Raw Material Requirements and Expenditures

12.6 Raw Material and Final Product Pictures

12.7 Packaging Requirements and Expenditures

12.8 Transportation Requirements and Expenditures

12.9 Utility Requirements and Expenditures

12.10 Manpower Requirements and Expenditures

12.11 Other Capital Investments

13 Loans and Financial Assistance

14 Project Economics

14.1 Capital Cost of the Project

14.2 Techno-Economic Parameters

14.3 Product Pricing and Margins Across Various Levels of the Supply Chain

14.4 Taxation and Depreciation

14.5 Income Projections

14.6 Expenditure Projections

14.7 Financial Analysis

14.8 Profit Analysis

15 Key Player Profiles

• KMF
• GCMMF
• Mother Dairy
• Sri Vijaya Visakha Milk Producers
• Heritage

For more information about this report visit https://www.researchandmarkets.com/r/om53sf

View source version on businesswire.com: https://www.businesswire.com/news/home/20210430005211/en/